They even took a good portion of the fancier meats like mutton, quail, and deer. |
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Sadly, pizza too often resembles a mess of cheese and warmed-over cold meats toasted by an undergraduate under an oven grill. |
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She continued on grabbing some steak and other meats and then decided for dessert she would have a bit of Jell-O and pie. |
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The document reveals that the bishop's menu would have included a range of meats, from mutton and beef to veal, geese, rabbit, duck and lamb. |
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Exotic meats such as rabbit, venison and wild boar are available, in addition to countless varieties of sausages. |
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Divide the ground meats by half and pass one half through the grinder for a second time. |
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This light, slightly racy red wine would match well with grilled meats, salmon, lamb or pork. |
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Afterwards, a wedding breakfast of meats, salads and traditional trifle was served at the old schoolroom, where Charlotte used to teach. |
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There are almost 10 different meats to sample, from thinly sliced sirloin to juicy pork to simple, tender lamb. |
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Outdoors is a grill from which you can order various flame-grilled meats including kebabs, steaks and meatballs. |
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For food professionals, winter is the time for hearty foods, for steamy fish stews, rashers of bacon, and platter upon platter of broiled meats. |
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Avoid uncooked food, such as raw fruits and vegetables, instead sticking to cooked veggies and meats. |
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When I am given a choice of meats, I choose white meat such as chicken or fish over steak. |
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A balance of protein-packed meats, fresh produce, and a few versatile extras is all you need to feed yourself well week after week. |
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Foods rich in B vitamins are green leafy vegetables, wholegrain breads and cereals, nuts, legumes and lean meats. |
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The manufacturer who distributed hot dogs and delicatessen meats under 11 different brand names has voluntarily recalled the causative products. |
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I would also be happy to drink this with simple grilled red meats such as steak, or lamb chops. |
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Marinara sauce, Worcestershire sauce, salad dressings, and hot dogs and deli meats may also contain fish or shellfish ingredients. |
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Braising, steaming, poaching, stewing, and microwaving meats minimize the production of these chemicals. |
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When reheating fully cooked meats like hot dogs, grill to 165 degrees Fahrenheit or until steaming hot. |
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Current retail product categories include dried spice, dipping sauces, chutneys and relishes, and seasoning for white and red meats. |
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I had a full a la carte menu to choose from, freshly cooked meats, chilled lasagne and cakes of every description. |
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This includes luncheon meats and smoked ham which are cured or contain preservatives. |
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Overall, 20 gold medals went to Irish companies submitting cured meats, ice cream jams, chutneys, coffees chocolates and smoked fish. |
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Actually, I stopped eating pork after Dave referred me to the Levitical clean and unclean meats. |
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Besides tasting great with chips, it's perfect alongside barbecued burgers, ribs, or other meats. |
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They once drank vast quantities of alcohol and consumed appallingly rich, fatty meals of meats and heavy desserts. |
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The patient now should be able to safely begin eating pureed foods, including baby foods, applesauce, blended soft foods, and potted meats. |
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Natural sweetness, luscious texture and deep succulent flavor are the hallmarks of slowly roasted meats. |
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Looking around the town's square he could smell the wonderful aroma of bread and meats being prepared for the night. |
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Saute them in olive oil with garlic and onions, and serve with sweet meats such as pork loin or ham. |
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Use a separate breading station for vegetables and meats or just make sure you bread the vegetables first. |
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Protein-rich foods include meats, eggs and dairy products, as well as legumes and nuts. |
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Brigid secretly took a basket from the kitchen and stored some fruits, meats and pies in it. |
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Another favorite dish is sancocho, a stew made with local meats and vegetables, often including plantains. |
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From its large port, London regularly sent out vessels laden with animal hides, whale oil, tallow, dried fish and meats, fertiliser and wools. |
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I currently have some mint jelly cooling on the stove and am about to whip up some lime and ginger jelly for sangas, cold meats, or salads. |
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Some savoury recipes also use rhubarb, as its tanginess makes it an ideal accompaniment for fatty meats or oily fish. |
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There's also an all-day menu featuring salads, daily roast meats and fish, soups and tartines. |
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Try salty, spicy or smoked meats, such as ham, sausage, cold cuts or wieners. |
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This is a seasoned smoked sausage made of mixed meats, such as beef, pork, and veal. |
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Canned meats and fish, as well as flour, tea, and sugar, have become important food items as well. |
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She goes home nearly every Saturday and comes back Monday mornings, carrying bagfuls of sweet bread, pickled meats and fresh fruit. |
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Frozen foods resist freezer burn better, and marinades penetrate meats more effectively. |
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Mix the skin and the seeds with some orange juice for a tenderizing marinade for seafood or meats. |
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We gluttonously overordered the grilled and marinated meats, even retracing our steps for seconds. |
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Herbs are essential ingredients and a generous mix of marjoram, basil, rosemary, and thyme is used for seasoning roast meats and the barbecue. |
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Choose low-fiber foods such as ground meats, ripe bananas, soft cereals or refined bread. |
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I doubt that you became allergic to dairy and meats because you stopped eating them. |
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Cooks have been wielding spices for centuries, from preserving foods with them to masking smells and flavors in meats that were less than fresh. |
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Indigenous complements are seafoods, birds, and eggs, supplemented with pig, chicken, and an increasing variety of tinned meats. |
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On the veranda, a chef in gaucho clothing was barbecuing a variety of Argentine meats. |
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From a colourful assortment of fruits, vegetables, fish and meats to vendors barking about bargains for anybody who will listen. |
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He could smell the meats and the foods cooking on the hot plates above him, and he felt his stomach growl. |
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Fatty cuts of meat and processed meats are among meats high in saturated fat. |
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His group wanted to find out why some meats become more tender while others stay too tough. |
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The principal meats were pork, beef, mutton, and sometimes freshwater fish taken from the river. |
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Cleaning, cutting and grinding meats and vegetables can take an entire morning, just for preparing the ingredients for a simple meal. |
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The meats consisted of soft shelled crab covered in spices, tender roast beef and chicken. |
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A self-service salad bar is packed with a variety of fresh, organic foods, salads, fish, meats, sauces and dips. |
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The highly processed food and low-quality meats affect the health, both physical and mental, of everyone here. |
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The table was covered with meats from many different kinds of animals, all smoked and juicy. |
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Beef, while thought of as, well, beefy, is not usually the boldest of meats when roasted. |
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Yet, it was revealed that among the meats purchased were huge quantities of beef, pork and beefsteaks! |
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Serve as a dip as part of a meze or as an accompaniment to grilled meats or fish. |
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This makes it a splendid tracklement for cheddar cheese, cold meats, pies and game as well as haslet or brawn. |
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The eatery serves spicy and mild vegetables and meats with tasty soft flat bread called injere. |
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As versatile as a pound of mince, it is also one of the easiest meats to cook. |
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Eat plenty of protein and biotin which can be found in meats, fish, milk, and eggs. |
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As wild meats and poultry trophies from the hunting season fill our table, game fish are often overlooked. |
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In order to complement the three meats in turducken, the traditionalists maintain you need three stuffings. |
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Pork and pork products, such as ham, sausage, and blood sausage, are the most popular meats. |
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The Umbrians dress their salads, cooked vegetables, meats, and toasted breads with this wonderful olive oil. |
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He carries on conversations with everybody, tools in hand, one eye always on the manly meats sizzling under his command. |
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I bit into the peach and the fragile skin broke, filling my mouth with juice and peach meats. |
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In other words, opt for roast turkey, beef and ham over heavily processed, high-fat, high-calorie meats like salami and bologna. |
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Limit intake of salty, processed, or smoked meats and fish, such as bologna, ham, sausage, lunch meats, anchovies, caviar, or smoked salmon. |
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For most people, that's about two ounces of lunch meats, or two slices of ordinary bologna. |
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We first put about 5,697 pots of different cereals, lentils, meats, bones and spices on different pots to warm. |
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Breakfasts are typically Dutch, with lots of bread rolls, cheeses and sliced meats. |
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Beef, mutton, pork and venison were common meats, and communities close to the coast could expect to widen their diets with fish and shellfish. |
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Salmonella bacteria are commonly found in meats, poultry, eggs, and unpasteurized cheese and milk. |
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The lipids in poultry exhibit a higher degree of unsaturation than red meats due to a relatively high content of phospholipids. |
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The Ministry of Food looked for cheap proteins, and meats like snoek and whale were served in the restaurants. |
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Stay away from packaged prepared breaded meats as well as processed meats to a large extent. |
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Bolognese sauce should include a mix of meats, particularly beef, lamb and veal. |
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To prevent the spread of the disease, the European Union has banned exports of venison and other red meats. |
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This buffet meal of cold and hot hors d' oeuvres often includes various forms of herring, meats, cheeses, and vegetables. |
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The fruits and vegetables were fresh and flavorful, and the meats were spicy and very tasty. |
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There are a lot of roasted and grilled meats and in fact pork was roasting on a spit in the corner of the garden. |
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The burgers, pastas, meats, and salads all have extra touches that set them apart from the usual fare. |
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Decrease your intake of meats and fish such as smoked salmon, bacon, burgers and salami. |
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There were vendors selling fruits and vegetables, butchers selling meats, tradesmen selling expensive cloths, and so on. |
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This love for raw food has extended well beyond just fruits and vegetables to include meats and starchy foods. |
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Cured meats like bacon, corned beef, ham and pastrami contain preservatives called nitrates that have been linked to stomach and colon cancers. |
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Today, use such cured meats as ham, prosciutto, bacon, and pancetta for the hints of salt, nuts, and spice that curing imparts. |
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In response to the growing demand for halal meats, many enterprising Arab American grocers have in recent years set up halal meat markets. |
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The problems are caused by salmonella and campylobacter, a bacteria found in raw meats that leads to fever and stomach upsets. |
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You can buy anything, from steamed dumplings to grilled meats, to hot soups to pancakes or candied fresh fruit. |
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Spices, meats, vegetables, cloth, traditional handicrafts, and imported products jostle for space in the crowded booths and alleyways. |
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At this point I realised that although I had always hated offal of any kind, I had actually missed eating certain meats, really missed them. |
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Hash is a great way to use up leftover cooked meat. We tend to use roast beef, but leftover pot roast or other meats could easily be used. |
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Place the meats in a stew pot, add the onions, peppers, and cassareep, and water to cover. |
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Because you are applying direct heat, skillet cooking will quickly cook vegetables and even meats such as chicken and beef. |
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A waiter wheeled up a trolley of elaborately bedized scraps, orts and broken meats. |
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Cooking meats at high temperatures creates chemicals called heterocyclic amines that are otherwise not present in uncooked meats. |
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The griddle-tossed meats and vegetables typical of hibachi cooking can all end up tasting pretty much the same. |
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If you're shopping at a supermarket, buy roast chicken or pork tenderloin and serve the meats sliced, with hoisin sauce and green onions. |
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There are worthy meats, too, although done with an edgier, cheffy sensibility. |
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Clever use of lemon juice, vinegar, fresh pepper, and chewy meats can compensate for the shortcomings of ordinary wines. |
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Smoke rose from the center, where open fires roasted chicken and other meats. |
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Corn, rice, and peas are eaten with meats such as chicken, fish, pork, and beef. |
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The restaurant in this small hotel uses home-grown organic vegetables and herbs, local seafood and organic meats. |
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I still love a good steak but I do miss that odd hint of petrochemicals that sometimes hovered over his meats. |
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High cholesterol can be caused by a diet high in saturated fat, such as fatty meats and hydrogenated vegetable oils. |
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And it wanted to outfit its plants with facilities for preparing cooked meats like pastrami, corned beef, and kabobs. |
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You can buy hand-made chocolates, sour dough breads, jams, honey cakes, terrines, clotted cream and organic meats. |
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Paul himself offers a good example in his treatment of eating meats sacrificed to idols. |
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It is also perfect with fatty meats such as duck and pork, since its tangy pepperiness cuts through the richness. |
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Patties, which are hot and spicy, turtle soup, and pepper pot may contain meats such as pork and beef, as well as greens such as okra and kale. |
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A hot station has the meats and the hot containers for the vegetables, while on the other side is the cold station with the prawn cocktails. |
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It suits strongly-flavoured foods such as meat and game along with fatty meats such as goose, duck, pork and sausages. |
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Its business card promises a traditional Mediterranean fare of fresh vegetables, meats, wines and cheeses seasoned with southern Italian style. |
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Prepackaged combos that contain luncheon meats along with crackers, cheese, and condiments must also be kept refrigerated. |
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Fried cheese, octopus salad, spicy grilled meats, and dishes made with phyllo reflect different cultural influences. |
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This sweet piccalilli is delicious with cheese, cold meats and especially pork pies. |
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Bacon, luncheon meats, potato chips, and pickles are examples of salty foods. |
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They compiled a fat score for each child by assessing the amount of cheese, chips and processed meats they consumed. |
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Besides this, Spanish cattle, pigs, sheep, and goats introduced European meats and fats, milk, butter, and cheese to the Mexican diet. |
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The main feature of a big meal is a rice pilau, which is rice cooked with meats or vegetables. |
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Dry beans, peas, and lentils offer protein and fiber without the cholesterol and fat that meats have. |
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Folic acid is found in leafy greens, organ meats, oranges, legumes, and whole grains. |
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Long wooden tables were laden with goblets of ale and platters of meats, fruits, cheeses, and breads. |
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Its central ingredients are seasonal produce, whole-grain foods, fish and lean meats. |
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It caters to that all-night party-hard, cosmopolitan scene with 24-hour cafes that have grilled meats, fish and salad. |
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As a result of the demand for organic meats and dairy products, organic cottonseed is currently being cultivated in California. |
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Take care when storing and preparing meats, poultry, fish and eggs at home to reduce risk of food-borne illness. |
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Start your evening with assorted cold meats, crab, and jasmine smoked chicken. |
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If you do buy convenience foods, such as frozen pizzas, lunch meats or soups, choose those with reduced fat and sodium. |
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We also ate a lot of mysterious crumbed meats accompanied with fried potatoes. |
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It may be used with the feather of a quill, to colour meats, such as the upper part of fricandeaux, and to impart colour to sauces. |
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These fruitwoods work well with meats like veal and pork, as well as with poultry and game birds. |
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They can be used interchangeably to complement curries and simply cooked meats, fish, and poultry, such as in our chicken salad. |
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Rhubarb combines well with custard based desserts as well as a sauce or relish with rich meats and fish. |
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Proficiencies in sausage-making, garde manger, pates, terrines, galantines and stuffed meats are also taught. |
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Choose lean meats, poultry without skin, liquid plant oils instead of hydrogenated oils or butter, and skim-milk dairy foods. |
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But so far, studies haven't been able to tease out what it is in meats or dairy foods that may cause prostate cells to go haywire. |
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A unit to produce eatables out of discarded meats and other byproducts is also planned to be established, the official said. |
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This can also include lentils such as soybeans or garbanzo beans, and meats such as liver. |
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Fresh produce, dairy products, baked goods and meats of all cuts are always available. |
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After all, barbecue is best with fatty meats, and the food here looks more designed for calorie-counting nouveaus than Atkins gluttons. |
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Piri-piri sauce, usually used as a marinade, is fiery and oily, which makes it perfect for roasted or grilled meats. |
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Most sodium in a person's diet comes from eating processed and prepared foods, such as canned vegetables, soups, luncheon meats, frozen foods and commercial baked goods. |
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Grilled Argentine meats, huge portions served with chimichurri, the characteristic Argentine dipping sauce made from parsley, olive oil, vinegar, garlic and peppers. |
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The main course is a mix and match affair of different meats and seafoods, lamb and scallops among them to be paired with Creole, Cajun, curry, tomato or saffron seasonings. |
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Cooks in southwestern France still dispute which meats make the best cassoulet, but various combinations of pork, sausage, mutton, partridge, duck, and goose may be used. |
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Diane's menus are more likely to include tandoori fish, Cajun potatoes, salad and salsa, pizza and various meats seasoned with chilli, paprika, coriander, turmeric and ginger. |
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With resealable bags, items like shredded cheese, tortillas, deli meats, and pet foods can stay fresh in their original container until their next use. |
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You don't have to be a master chef in order to cook meats properly. |
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I order from the meat trolley, a big stainless steel affair in which various meats are submerged in hot water and juices and heaved into view when a lever is pulled. |
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Recommended sources of protein which are also in line with maintaining cardiovascular health are low-fat meats, poultry, fish, legumes and non-fat dairy products. |
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The stands will offer speciality foods such as organic meats, fruit and vegetables, home baking, smoked fish, chutneys and relishes, she explained. |
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Sarah sauntered over to pick up the dish of cold meats and ate in silence. |
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Chefs use sugar for confit, for gravlax, in marinades, and in lots of instances where they're trying to concentrate the flavor of fish or meats, he notes. |
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The company is a major supplier of pre-packaged meats to supermarkets. |
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Safely refreeze cured meats that are still cold to the touch. |
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Most of the customers for his family business, which produces smoked meats in the village, are in affluent southern England. |
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Smaller, richer-tasting meats such as pheasant, duck, partridge, pigeon, even diminutive quail are increasingly finding their way onto my Christmas table. |
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I have written several times about the juiciness and flavour to be found in grilled Persian meats and the fluffiness of the Basmati rice served on the side. |
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Mop sauce gets its name from a utensil similar to a small string mop that the chuck wagon cook would use to baste meats, literally mopping on the sauce while cooking. |
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The scientists exposed mice deficient in both genes to a second carcinogen, DMN, which is also found in smoke but also in beer, fish meal and some preserved meats. |
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Here you will find pies, sausages, extra large beefburgers, all made on the premises fit to grace the finest of tables, not to mention the high-quality meats available. |
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The local Kentucky barbecue places use meats left over from their barbecuing as the basis for burgoos that change depending on what meats happen to be left over. |
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Also included are heterocyclic amine compounds, which are formed when meats and eggs are cooked or grilled at high temperatures and also found in cigarette smoke. |
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Selenium is a trace element found in meats and grains, but dietary intake can vary by geographic area because of different concentrations of the element in the soil. |
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Markets often have butchers or cooked meat shops that specialize in the head and trotters, that is, the non-organ meats that are not suitable for stews and kebabs. |
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Place cooked meats and raw items for the barbecue, as well as items more likely to be used last, on the bottom of the cooler close to the cooling source. |
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This sweet-sour piccalilli is an interpretation of a very traditional English tracklement for cheddar cheese and cold meats, particularly pork pies. |
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It sells a range of fresh meat cuts through its award-winning butchery and a wide range of cooked meats, pies and cheeses through its delicatessen. |
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He arranged cold meats and cheeses for our lunches, as well as discovering a special deal on cleanskin wines, which turned out to be a good bargain. |
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There were cold meats of every kind, huge bowls of mixed salads, large desserts, trifles, jellies tarts and mince pies, and also some very interesting looking hors d' oeuvres. |
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For Constitution Day, many families traditionally eat a meal of flat bread, thinly sliced dried meats, and milk porridge, with beer or aquavit as a beverage. |
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She tries by making regular trips to the meat market, and with the help of Congolese officials, she confiscates chained bonobos about to be sold alongside other exotic meats. |
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Salted meats and fish were considered low-status ingredients, appropriate for labourers but not for nobles, and certainly not worthy enough to be treated with spices. |
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Served from early morning until 2pm, they consist of groaning sideboards piled with everything from freshly baked breads to cold meats and cheeses. |
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Foods that can become contaminated with Salmonella include raw or undercooked meats, unpasteurized milk, raw or lightly cooked eggs and alfalfa sprouts. |
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Somewhere in the middle of the turducken, 3. you will find the perfect slice, where all three meats and all three stuffings rest side by side in perfect harmony. |
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Preparing bison meat is comparable to preparing other lean meats. |
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Serve with salad, gherkins and cold sliced cured meats and ham. |
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They ate cold Venison with red-currant jelly, potted meats, tongue and fowl accompanied by pumpernickel, toast and rye-bread, and they drank port wine. |
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As well as selling local produce and creating their own sausages and hams on site, their range will include halal meats for Muslims in the York area. |
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The rich nut meats that do get harvested are used in making my favorite ice cream, in commercial baking, candy production, and in direct retail sales. |
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Trudy had taken all of the dried fruits and meats she could find at home, she also brought root vegetables with her like potatoes, beets and a few turnips. |
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For something simpler, the restaurant offers set lunch menus Monday to Friday with a variety of baked meats or seafood, served with multigrain rice that changes weekly. |
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He also instructs his readers to avoid starch, sugar, and flour based foods and to prefer light meats, greens, root vegetables, cabbage, and fruit. |
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Dill seed is used whole in pickling spices for pickles and for meats. |
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Wind-dried sausages, smoky bacon and salted meats are traditionally made in southwestern China in the last month of the lunar year, and served up on the New Year dinner table. |
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To accompany the game meats, the vegetables included deep fried cauliflower, roast potatoes, steamed rice, fried rice, Brussels sprouts, carrot, garden peas and gravy. |
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There many meats, chickens, fruits and vegetables, pies and desserts. |
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Shoppers can stock up on a wide range of goods including honey, free range eggs, organic vegetables, jams and chutney fresh meats, cheeses and pies. |
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Believe me, the beef, pork, chicken and other meats are very expensive. |
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She put a load of meats on there and also some cooking pots. |
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In a funky setting, explore artfully presented skewered meats, seafood and rice, perfumed with tamarind, coconut milk, anise, chillies, garlic and ginger. |
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You can flavor meats in so many different ways and, from a technique point of view, it is absolutely not rocket science. |
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Canned soups and sauces, salad dressings, ice cream and some processed meats and cheeses may contain wheat-based thickeners, fillers and stabilizers. |
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Foods that have been linked to outbreaks include milk, shellfish, unpasteurized apple cider, raw and undercooked eggs, fish, raspberries, strawberries, and ready-to-eat meats. |
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Organic meats and home-made bread are staples of the daily changing menu. |
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A lot of spaghetti with marinara-type sauces are made with the packaged meats. |
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This additive is an ingredient in many processed meats and tenderizers. |
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So the trapper gathered the furs and snow-packed barrels of meats upon a sled, and pushed it through the passes before they were snowed in by the winter. |
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It's 180 feet of seafood buffet with 40 kinds of sushi and an abundance of snow crab legs, scallops, tempura shrimps, Maine lobster, salmon, teriyaki meats and salad bar. |
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Biltong, pemmican, jerky, bresaola, Parma ham and bacon are dried meats. |
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The meats most often used are Sliced brisket, sausage, and pork ribs. |
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Dips and combinations of condiments for sauces, such as hot bean paste, vinegar, and soy, accompany such dishes as barbecued or broiled meats, deep-fried vegetables, etc. |
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The continental breakfast may also include sliced cold meats, such as salami or ham, and yogurt or cereal. |
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Sometimes the buttered bread is served savory instead of sweet, in which case the Romanians add cured meats, salami or cheese. |
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In the early modern era ingredients such as red meats that had previously not been widely used in Japan were introduced. |
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And the bubbles cut through the richness and fattiness in salume and other cured meats. |
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On the other hand, meats, dairy, and processed foods are calorically dense. |
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Afterwards, have lunch at one our famous cburrascarias or try a traditional feijoada, a hearty stew of meats and black bean. |
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Furthermore, the report said that US per capita poultry consumption will surpass levels of the last decade in contrast to red meats. |
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Use of hypobaric conditions for refrigerated storage of meats, fruits and vegetables. |
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You might have tried brining a turkey, but other meats benefit from a soak in a salt-sugar liquid too. |
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Cran instead suggested irradiating all meats to ensure they are safe for human consumption. |
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More recent trends include game meats such as venison, duck and Canadian bacon. |
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Frequent vegetable consumption can also neutralize the metagenic aromatic anines that develop in barbecued or charred meats. |
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The company, founded in 1926, has a product line of Italian specialty foods that includes pasta, Italian meats, olives and balsamic vinegars. |
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The Timucua may have brought meats such as wild turkey, venison, or sea foods and vegetables such as corn, beans, squash, fruit, and greens. |
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The invention's unique design enables it to greatly simplify the application of barbecue sauce to meats, chicken, and other food items. |
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Processed meats have a high level of sodium nitrate, considered by many to be carcinogenic. |
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A classic is plum tomato, mozzarella and fresh basil but use any combination of your favourite vegetables, meats and cheeses. |
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Kebabs and other skewered meats round out the meal, with special attention paid to sosaties, popular for their accompanying spicy sauce. |
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Only after steps 1 and 2, eat heme iron in the form of gently cooked lean meats. |
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Then use the chilies with a freer hand to give a chipotle edge to braised meats, sauces, sandwiches, mayonnaise, dressings, soups, and salsas. |
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A listeriosis bacteria contamination of hot dogs and deli meats at the plant was linked to 15 deaths, six miscarriages and 79 illnesses. |
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It can be used for a tasty dip for pretzels, meatballs or egg rolls or to spread on baked ham, other meats and in wraps. |
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Add the meats, the tomato puree, the tinned tomatoes and enough of the reserved pork stock to make a nice soupy consistency. |
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But this is not the familiar bulgogi place, with tables sporting inset hibachis to cook marinated meats and such. |
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Some days, we'd go out for pizza, but most of the time it was microwave meats of Salisbury steak, burritos, or corn dogs. |
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The Selezione di Salumi is a selection of three cured meats with pickled chillies, sweet onions, olives and a crunchy ciabatta crostini. |
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Researchers believe that chemical reactions during the preparation of foods such as hot dogs, sausages and luncheon meats could be to blame. |
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Likewise, when mixed broilings or skewered meats are offered, they can be kept warm or finished on a modest-sized table-top grill. |
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Traditionally, sausage makers would salt various tissues and organs such as scraps, organ meats, blood, and fat to help preserve them. |
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Most Indian dishes are usually curry based, prepared by adding different types of vegetables, lentils or meats in the curry. |
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Barbecue style or roasted meats are also very popular in the form of kebabs. |
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Middle Eastern methods of cooking, which sometimes combined meats, fruits and spices, were popular at the time. |
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At FairPrice, demand for mock meats like mock duck and chicken has risen by 5 per cent in the past year. |
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The cuisine includes a wide range of light meats, like fish, seafood and chicken, which are mostly grilled or roasted. |
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Similarly with other countries of Western Asia, chicken and especially lamb are the favourite meats. |
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It is made with various types of meats, often including chorizo, sweetbread, chitterlings, and blood sausage. |
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The meats can be as large as halves or any smaller portions that may happen during processing, candied or as an ingredient in other foodstuffs. |
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The English Market sells locally produced foods, including fresh fish, meats, fruit and vegetables, eggs and artisan cheeses and breads. |
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Many types of meat are used for Indian cooking, but chicken and mutton tend to be the most commonly consumed meats. |
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The cuisine covers a wide spectrum of food from pure vegetarian and vegan to meats like pork, and from savouries to sweets. |
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The Naga use oil sparingly, preferring to ferment, dry, and smoke their meats and fish. |
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Although there are plenty of meats, they should not be cooked more than staple food. |
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One style may favour the use of garlic and shallots over chili and spices, while another may favour preparing seafood over other meats and fowl. |
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In addition, unlike the uplands, the lowlands subsistence of protein came mostly from coastal seafood and game meats. |
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For the most part, one will not see fried meats or potatoes in a classic Polish breakfast. |
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These infused oils are used to season all categories of vegetables, meats, breads and pasta. |
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Pork, chicken and beef are the preferred meats, but lamb and fish are also popular. |
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Fish was once the main part of an Icelander's diet but has recently given way to meats such as beef, pork, and poultry. |
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Clarence Birdseye found in the 1800's that freezing meats and vegetables at a low temperature made them taste better. |
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Sodium nitrite is a preservative used in lunch meats, hams, sausages, hot dogs, and bacon to prevent botulism. |
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It was tender and delicious, with a kind of porky taste you didn't often get from supermarket meats. |
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Rotisserie broilers cook meats and other foods by turning them slowly in front of electric or gas-powered heating elements. |
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Also the use of spit-fires for barbecueing meats in view of the customer serves a dual purpose of attracting customers as well as cooking. |
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Sopa de pedra is a marvellously thick country soup of numerous vegetables and meats. Adding the stone is optional. |
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Luncheon meats, which are in the same group, should be eaten sparingly, if at all. |
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Many specialist meats could disappear if new regulations applying to abattoirs are implemented, the Forum of Private Business has warned. |
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Covering meat in an antioxidant-rich marinade before grilling can reduce the potentially carcinogenic properties of even well-done meats. |
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Delicious Iberian hams and cured meats arrive with great fanfare. |
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With lean meats and fish, vegetable kebabs, jacket potatoes, couscous and salad, there's plenty of choice. |
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Marinating meats in citrus fruit juices, wines, or vinegary salad dressings. |
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As a result, packed deli meats, olives, antipasto and fresh meat prepared for home cooking are to be rolled out next week. |
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The viscosity of the sauce enrobes the meats, vegetables and rice to provide a unique, restaurant-style taste, he explained. |
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It also acts as a meat tenderizer for the inevitable tough meats you'll be eating, and can be used to flavor beverages. |
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And aged cheese, red wine and processed meats can contain tyramine, a compound that can cause the brain to release norepinephrine, a stimulant. |
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Evidence of pathological conditions was first evaluated macroscopically by examining both oyster shells and meats. |
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It pairs well with smoky foods or roasted chicken, and is perfect for deglazing poultry or meats. |
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Chicken and goat meat is the predominantly consumed meats in Tamil Nadu. |
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They liked animal organ meats, including the livers, kidneys and brains. |
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Since the 1960s, per capita consumption of lamb and mutton declined from nearly 5 pounds to just about 1 pound, due to competition from poultry, pork, beef, and other meats. |
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Here, he shows us how to rustle up chicken liver parfait with a spicy coating, French stew pot-au-feu and a ham hock terrine as he explores the world of preserved meats. |
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Live inshell scallops are preferable to frozen scallop meats. |
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At a somewhat higher social level families ate an enormous variety of meats, especially beef, mutton, veal, lamb, and pork, as well as chickens, and ducks. |
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In the UK, many pubs serving food have a Sunday menu that features a Sunday roast, usually with a variety of meats and often a vegetarian option, such as a nut roast. |
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During roasting, meats and vegetables are frequently basted on the surface with butter, lard, or oil to reduce the loss of moisture by evaporation. |
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Lamb and mutton are very popular in Central Asia and in certain parts of China, where other red meats may be eschewed for religious or economic reasons. |
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Gravy is a sauce often made from the juices of meats that run naturally during cooking and thickened with wheat flour or cornstarch for added texture. |
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American cuisine is moving away from its old overdependence on chunky meats, cheese and cream, and the literature that you'll find at the store tells you what's changing. |
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As with other breakfasts it has become more common, especially within the home, to grill the meats, puddings and tomatoes and to only fry the eggs and tattie scones. |
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Processed meats contain preservatives known as nitrates that, when absorbed by the human body, convert into nitrosamine, a chemical compound that could cause cancer. |
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The menu, which changes daily, typically includes cold Moroccan tapaslike salads, savory-sweet tagines and couscous with stewed meats and vegetables. |
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A second study by researchers at Columbia University found that the consumption of cured meats increase a person's chances of developing chronic pulmonary disease. |
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Besides he was so fantastical and unruly in his appetites, that he used no common meats at his meals, but was fed with the combs of cocks, the tongues of peahens. |
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Many nations and regions have their own characteristic sausages, using meats and other ingredients native to the region and employed in traditional dishes. |
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Each store's menu also includes homemade salads and sandwiches, gourmet coffees, lox and an assortment of deli meats, mini bagels, bialys and super-sized muffins. |
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Boo Koo Inspired by Southeast Asian street vendors, Boo KooJs menu stars bright curries, organic veggies and meats, pho soups, and bdnh mi, the beloved Vietnamese sandwich. |
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From Pineapple Salsa and other sauces to jazz up the meats and vegetables to international influences and wraps for celebrations, this offers a range of fresh, new ideas. |
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