Kathindi said the hake industry was preparing a position paper, which will be presented to the minister of fisheries and marine resources. |
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Many gadoid species, such as cod, haddock, silver hake, sand dabs, and witch flounder breed on Stellwagen Bank, but not over deeper Gulf waters. |
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Other commonly eaten seafoods include sardines, salmon, sole, sea bass, and hake, as well as eel, squid, octopus, and lamprey. |
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The company is involved in hake and lobster fishing and owns three wet fish trawlers. |
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The silver hake, in accordance with its name, has a silvery iridescent sheen when freshly caught. |
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Dishes include seafood, from kingklip, hake to kabeljou and mussels as well as lamb and chicken for the meat-lovers. |
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Cod, hake, whiting, mackerel and skate as well as shellfish were pulled from the sea. |
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The latest hamper included fresh turbot, hake and cod from Aberdeen Fish Market as well as Arbroath Smokies, smoked salmon and kippers. |
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The bulk of the diet of large congers is made up of small fish, from cod and hake in deep water to mackerel and herring in shallow water. |
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The hake industry is, commercially, the most valuable fishing industry in Namibia. |
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Further plans are in the pipeline for stocks including southern hake, sole, haddock and Norway lobster. |
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It is only found in the muscles of amphibians and many fish species such as hake, yellowtail and pilchard. |
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But if you can't find the best cod, then use chunky hake, haddock or sea bass fillets instead. |
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When talking to new black shareholders and concessionaires in the hake industry, one hears mostly how slowly things are moving. |
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Marco Fishing is a hake concessionaire, while the other two concentrate their efforts on tuna. |
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Experts warn that continued intensive fishing would mean stocks of cod as well as other popular fish like hake and haddock might never recover. |
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The officials claimed that the seals prefer pilchard, small hake and horse mackerel. |
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The bulletin said the contraction during the fourth quarter was reflected in the species such as demersal hake, horse mackerel and rock lobster. |
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The name, originally a German word, was a general one for any dried white fish, most often cod, but also pollack, whiting, hake, and others. |
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By-catches of gadoids and hake in the Nephrops fisheries are often considerable. |
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There was also a few hake, cusks and a few lone small tilefish were caught. |
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They eat squid and small schooling fish, such as lanternfish, herring, hake, and anchovies. |
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Like all export related industries, the hake industry has been negatively affected by the strong local currency reducing the amount of money earned. |
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Common fish species in the area include atlantic tomcod, mummichog, redfish, herring, silver hake, Greenland halibut, and the dangerously overfished northern cod. |
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With over 1,600 square miles of hake grounds adjacent to Ucluelet, the need for a scout to stay on the fish is unmeasurable. |
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Several other groundfish species with limited range can be found in large quantities in the area, such as white hake and windowpane. |
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Some 130 fish stocks are concerned, including cod, shrimp, devilfish, herring, sole and hake. |
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The main species harvested are hake, horse mackerel and pilchard, whilst other species such as monk, anchovy, tuna and sole also contribute to this sector. |
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With the virtual extinction of cod in the North Sea and serious problems with hake and haddock, the commission accepted that previous measures had failed. |
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Other species to be avoided include hake, monkfish, halibut, skate, blue ling, sea bass and shark because they are all threatened species, the guide says. |
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In addition to those two squid species, a number of finfish are targeted, including southern blue whiting, hake and hoki. |
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They do not paint a very optimistic picture for anchovy, cuttlefish, demersal fish, black hake and sardinella. |
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Southern hake TACs have been overshot and both fishing effort and fishing mortality have increased recently. |
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The nine top species are hake, monkfish, mackerel, Germon tuna, sardine, sole, scad, anchovy and tuna. |
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Redfish, argentine, dogfish, cusk, and several species of hake are among the many other demersal fishes of the Gully. |
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With Uley Brewery real ale, you may now dine on hake, clams, samphire and salsify. |
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There are now either limited or no fisheries for squid, plaice, redfish, witch, haddock, hake, pollock, roundnose grenadier, and capelin. |
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Patagonian trawlers fishing for hake and shrimp take a bycatch of spiny dogfish. |
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Spain provided information on cod catches by a group of vessels fishing with bottom trawls to the West of Scotland mainly for hake. |
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We will hear about the problems in the Pacific hake fishery after a short break. |
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Asked for his comment, he said it was true that many of South Africa's quality products ranging from hake to chokka to fruit were exported for high prices. |
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The lentil stew is very pleasant served on its own or with any roasted game birds, but it is also sublime with hake. |
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Alternatives include MSC-certified pollock, hake, hoki, Pacific cod, sablefish or mackerel icefish. |
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Without herring or hake to feed their chicks, desperate terns may resort to larger butterfish. |
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The discussions between scientists and the industry concentrated on hake, cod and monkfish. |
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These catches relate principally to monkfish, Norway lobsters, hake, saithe, whiting and brown crab. |
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The principal species fished are sardine, cod, scad, mackerel, rose-fish, scabbard-fish, monkfish, octopus, tuna, skate and hake. |
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This procedure is necessary to allow rapid temporary closure of areas where there are unpredictable accumulations of juvenile cod or hake. |
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An interruption of the application of the measures would cause serious harm to the stock of hake. |
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Our operation is capable of processing hake from the gulf, which is a body of water between Vancouver and Vancouver Island. |
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Add the hake and sear it on both sides, then place it on top of the lentils, bake for 15-20 minuthen then serve. |
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Some stocks have shown improvement, such as herring, sole and hake in some fishing zones, whereas others remain vulnerable. |
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Silver hake also have a protruding lower jaw that lacks the chin barbell many of their relatives have. |
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The Delegation of South Africa proposed that the scope should be extended to cover cold smoked hake as well. |
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To the rear the inspection window allows a clear view of the lower linkage, tow hitch and hake bar. |
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The large numbers, which will be widely dispersed along the coast, may reduce the impact of predation from such species as mackerel and hake. |
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Landings of undersized fish, including hake, reduced the effects of the recovery programme. |
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Not only will the cuts apply to cod but will apply also to associated species such as whiting, haddock, sole, saithe, monk, plaice, prawns, hake and megrim. |
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Contraventions of the Marine Living Resources Act related to catching crayfish, hake and toothfish without a permit and offloading catches without inspectors present. |
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The hake can be taken as an illustrative example of the dynamic of fish stocks in the Mediterranean. |
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Fish such as hake, cod, tuna, swordfish, sole and sea bass could be on-grown by a ship restocking Spanish waters according to those behind the project. |
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Ms. Lori Foster: I didn't mean to interpret that hake was a low-lying fish or anything. |
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Experts want a total ban on cod, whiting and hake fishing in the Irish Sea, a measure that would affect about a fifth of the Irish fishing industry. |
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Similarly, there is evidence of misreporting by Spanish vessels, involving the recording of conger eel instead of hake. |
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The menu recently included a pan-fried hake with mussel sauce and lumpfish roe with crunchy cucumber bits and oyster mayonnaise foam. |
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Together they have 7743 metric tonnes of wet fish quotas, namely hake. |
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But what about a bigger selection of cheaper, often neglected but worthwhile fish such as skate, squid, hake, ultra-fresh mackerel, even good old herring? |
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The main catches have been monk, megs, hake whiting and haddock. |
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The main food species of wreckfish in southern Brazil were the hake Merluccius hubbsi, the Argentine shortfin squid Illex argentinus and the red-crab Chaceon notialis. |
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Some of the fish should be firm-fleshed and gelatinous like halibut, eel, and winter flounder, and some tender and flaky like hake, baby cod, small pollock, and lemon sole. |
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Favorite fish include cod, salmon, winter flounder, haddock, striped bass, pollock, hake, bluefish, and, in southern New England, tautog. |
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In Spain, fresh hake are mostly purchased by restaurants through retailers. |
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The increase in TAC is considered desirable to reduce the incidence of discarding of anglerfish while they are caught in mixed fisheries with hake, sole and megrim. |
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There is also misreporting by species involving catches of saithe, cod, hake, megrim and monkfish being recorded mainly as ling, greater forkbeard, tusk and dogfish. |
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Secondly, a healthy and competitive balance between the joint venture and the shore should be achieved so that neither monopolizes the hake fishery. |
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A final blow was the 1994 moratorium on redfish and hake, which led to the closure of the Richmond Fisheries plant in February 1995, and demolition of the buildings a year later. |
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Cod stocks in the North Sea, west of Scotland and in the Irish Sea and hake in these areas and to the south of Ireland and eastern Channel, which are important to the UK fishing sector, are on the verge of collapse. |
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Larger hake become increasingly cannibalistic, but the geographic separation of juveniles and adults usually prevents cannibalism from being an important factor in their population dynamics. |
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Recent changes in technical measures as a part of the cod and hake recovery plans considerably improved selectivity, particularly for towed demersal nets. |
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Rather than organise a third meeting of the workshop on demersal fisheries in the Celtic Sea it was considered preferable to hold a geographically larger workshop covering all the relevant fisheries, but restricted to hake. |
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Scientists have indicated that while the estimated relative development in the size of the southern hake stock is very accurate the estimates of the absolute sizes of this stock are very uncertain. |
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Stocks such as hake, cod, sardine and tuna, are endangered or at risk. |
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Defrosting: blocks of halibuts, sardines, mackerels, hake fillets, grenadiers, lamb legs, hind haunches, billets of goat curds, blocks of vegetables, etc. |
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Our members also fish other species in various regions such as: herring, scallop, mackerel, snow crab and groundfish species like cod, hake, flounder, plaice and turbot. |
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For example, we are sold conger eel as hake, halibut as sole or brill, shortfin squid as common squid, etc. This is more common for filleted fish, where it is more difficult to detect. |
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But the difference between cooking cod and dogfish and wolffish and monkfish and pollock and haddock and hake and cusk is not all that different. |
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Roseate Terns feed in salt water on small fish, most frequently sand lance but also white hake, juvenile herring, mackerel, gadids, cod, pollock, and haddock. |
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In addition to the northern hake and cod in the North Sea and to the west of Scotland the proposal also refers to cod in the Kattegat and in the Irish Sea where these stocks are equally imperilled. |
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That morning, I toured neighborhood markets heaped with old favorites and exotic species fighting to survive, including the ubiquitous hake to the delicate South Pacific corvina. |
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Not only is the state of cod and hake in the North Sea catastrophic, but southern stocks such as anglerfish in Iberian waters and in the Bay of Biscay or hake in the Bay of Biscay are also under threat. |
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The more southern, edible species that could move in to replace traditional fish stocks include southern delicacies such as hake, red mullet, gurnard, John Dory, sardines and anchovies, he added. |
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If there isn't a fishmonger where you live, remember tinned tuna and frozen hake or cod fillets, which are rich in nutrients and practical to cook. |
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Development and observations of a spiny dogfish Squalus acanthias reduction device in a raised footrope silver hake Merluccius bilinearis trawl. |
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The stocks managed are alfonsino, armourhead, cardinal fish, deep water hake, horse mackerel, mackerel, octopus, orange roughy, red crab, sharks, squid and wreckfish. |
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Furthermore, the committee did not wait to review the report prepared by Mr. Allan Greer, an economist who's commissioned by DFO to provide an independent review of the Pacific hake allocation. |
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The Department of Fisheries and Oceans has commissioned Mr. Allan Greer, an independent economist, to put together a review and economic study on the hake allocation issue. |
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The coloration of white hake varies, but they are dark on their dorsal side, usually brown or purplish-brown, and paler on their flanks, sometimes with a bronze tinge. |
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With regard to fisheries, the proposal affects fresh and chilled fish belonging to certain species such as sea bream, hake and sea bass, as well as smoked fish and salmon. |
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I have lived in Ucluelet for the past nine years and have witnessed the economic hardships related to the hake fishery, displaced forestry workers, and salmon fishery closures, to name a few. |
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Datasets used were: Guinea fishing zones, The Gambia fishing zones, cephalopods, shrimp, gambas fishing, live bait tuna fishing, hake fishing, small pelagics, and juvenile fish. |
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These undersea canyons play a significant role both in the general circulation of surface waters and in the formation of important breeding areas for such well-known species as prawns and hake. |
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Horse mackerel and hake are the most important species, together representing almost half of the landings. |
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An undiscerning predator, hake feed on their prey found near or on the bottom of the sea. |
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After spawning, the hake eggs float on the surface of the sea where the larvae develop. |
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Frozen hake and frozen hake fillet are effectively supplied by imports and European processing companies. |
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Other countries that eat a lot of hake include France, Italy, and Portugal. |
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However, retailers and wholesalers purchase most frozen hake fillets to sell in markets. |
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Argentine hake is not expected to disappear, but the stock may be so low that it is no longer economic for commercial fishing. |
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In Chile, seafood exports, especially Chilean hake, have decreased dramatically. |
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European hake catches are well below historical levels because of hake depletion in the Mediterranean and Black Sea. |
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Furthermore, the Local Ministry of Fisheries adheres to very strict rules regarding the catch of hake. |
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Many marketable species on the Pacific coast, such as salmon, lingcod, Pacific hake, Pacific halibut, and spiny dogfish, feed on them. |
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Sei whales and Risso dolphins make this area their home, as do redfish, hake, sculpin, cusk and shanny. |
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Estimating codend size selectivity of bottom trawlnet in Chilean hake fishery. |
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The Ministry of Fisheries also allocated a total of 1550 tonnes of hake to none quota holders and an overcatch of 2000 tonnes due to investment. |
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Under the name Plaisirs Intacts, Knorr sells a series of four Grillade Oceane, slices of hake fillet, grilled and seasoned. |
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For example, as well as traditional cod and haddock, Colmans offers plaice, lemon sole, gurnard, hake, pollock or whiting with your chips. |
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Salmon, hake, Atlantic pollock, Greenland halibut and redfish are among the basics in frozen seafood, as are fish fingers and fish cakes. |
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For example, the closed seasons for hake lasts approximately two months, September and October, depending on the level of stock. |
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Frank Forrester's Fishermens' Guide in 1885 mentions a hake that was transplanted from the coast of Ireland to Cape Cod, United States. |
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In Galway bay, and other sea inlets of Ireland, the hake is exceedingly abundant, and is taken in great numbers. |
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They feed in shallow littoral waters on herring, flounder, hake, anchovy, codfish and sculpin. |
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Mature hake feed mainly on fish, squid, and crustaceans, especially Mysidacea and Euphausiacea. |
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The Cape hake is often fished together with the species Merluccius paradoxus, which generally lives at greater depths. |
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Herring, mackerel and hake are the more common of the country's seafish. |
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In the mix of sea lettuce and other red and brown seaweeds, sea perch, skate, wolf fish, sea robins, hake, scup, rock crabs and goosefish find their way into our traps. |
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Nonetheless, processed hake products are distributed by hake wholesalers. |
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Surely I couldn't just write about the North East's rudest waiter, though he probably is, or the inedibly salty hake, which could have been just a mistake. |
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As well as cod from the North and Irish Seas, the Marine Conservation Society asks us to avoid Atlantic haddock, European hake, North Atlantic halibut, monkfish and swordfish. |
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Where chippy favourites haddock and cod once thrived in colder waters, sea bass, hake, red mullet and anchovies are now caught in greater numbers. |
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On the other hand, Argentine hake prices are rising due to scarcity. |
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Due to insufficient European hake, French wholesalers purchase fresh hake from external countries such as Argentina and Namibia, and then export them to Spain. |
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Fresh hake is mainly supplied by European production and imports. |
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The diets of four major squid predators, bluefish, goosefish, silver hake, and summer flounder, were examined for seasonal and size-based changes in feeding habits. |
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Since the Irish immigration to America, the hake has followed in the wake of their masters, as it is now found in New York bay, in the waters around Boston, and off Cape Cod. |
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This rule has been applied to ensure the regrowth of the hake population. |
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Atlantic cod, Atlantic herring, red or white hake, redfish, pollock, alewife, and squids were also consumed, but these species varied more seasonally and regionally. |
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They were completely blown apart, and all-new spar extrusions and new ribs were built by Ken Hake in Kansas and shipped to New Zealand. |
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This group also included Arrowtooth Flounder, Rex Sole, Longnose Skate, and Pacific Hake, depending on the method used to determine clusters. |
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Hake and others have now used the Knotted homeobox as a probe to identify more than a dozen other homeobox genes in corn, plus some in tomatoes, barley, peas, and rice. |
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Primary catches are Cape Hake and Kingklip for specific customers. |
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South Africa has a relatively large fishing industry mostly catching pelagic pilchard and anchovy and demersal Hake on the south and western coasts. |
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Hake is sold as frozen, fillets or steaks, fresh, smoked, or salted. |
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