Lift the soaked floppy gelatine out of the water and give it a shake to drain off the excess liquid. |
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Add a layer of tomatoes, some capers and some fish, add gelatine preparation and put in the fridge for 10 min. |
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Guinness uses isinglass, a form of gelatine made from fish bladders, in the production process to make the stout clearer. |
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I've used leaf gelatine, which is well worth tracking down as it gives a much finer result. |
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Because of the tanning effect of catechol on emulsion gelatine, it has many of the properties of pyrogallol, including high acutance and low fog. |
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These are made by applying to the face a soft material such as wax, plaster, or, in modern times, agar, a vegetable gelatine. |
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When cool, mix the gelatine into the mixture slowly with the vanilla essence. |
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The bones contribute albumen and collagen which convert to gelatine and give a good stew its gravitas. |
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The nondescript passion fruit charlotte contained leaves of undissolved gelatine. |
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Pour the remaining vodka, tonic water and lemon juice into a bowl and stir in the gelatine mixture. |
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Stir in gelatine until it has melted, cool slightly then quickly stir in the yoghurt mixture. |
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Pellicula makes and commercialises functional food ingredients such as gelatine applications, pickle and coating products. |
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My answer is generally that I will not eat any food an animal has died to produce ie. red and white meat, gelatine, cochineal and animal rennet or whey. |
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An algae-based gelling agent that is a substitute for gelatine and is also used by the food manufacturing industry. |
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Soak the gelatine leaves in cold water for a few minutes, squeeze out the water and dissolve in the medlar liquid. |
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Enemas, colonoscopes, nasogastric tubes, gelatine capsules — all had served as delivery methods. |
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Fish gelatine used as a carrier for vitamin or carotenoid preparations and flavours. |
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Replacing gum arabic, gelatine and also animal and vegetable proteins with more economical high-quality alternatives. |
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The juice is frozen within a small round mould, shaped like an egg yolk, and the frozen yolk is dipped in gelatine. |
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Melt the white chocolate in a double boiler, soften the gelatine in cold water and whip the cream with the vanilla seeds. |
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Whisk in the soaked gelatine leaves then pour through a fine sieve into a shallow container. |
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However, the rules applying to labelling of gelatine should also be laid down. |
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Add the egg yolk to the cream, then, using a whisk, mix half of the cream with the chocolate and melted gelatine, mixing vigorously. |
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Does not contain any artificial preservatives, sweeteners, flavouring, artificial odours, gelatine, lactose, animal substances, gluten or soy. |
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Does not contain synthetic preservatives, sweeteners, flavourings, artificial odours, gelatine, lactose, animal substances, gluten and soy. |
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Recover the juice from cooking the grapes, reduce until it is almost dry and blend in a leaf of gelatine. |
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In a globally patented production process, an optimal amount of top-quality edible gelatine is added to the cream. |
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The Gelita Group is a leading manufacturer of pig fat gelatine which produces one third of the world's gelatine supply. |
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Add gelatine to the yogurt mixture, gently stirring until fully incorporated. |
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Fruit salads and gelatine salads generally do not need a dressing to be considered a salad. |
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This process is simple, clean and fast, and can be automated. The adhesion or adsorption effect is achieved using additives such as gelatine. |
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Appropriately titled 8Versions, the exhibition explores nudity, nature, double exposure, infrared lighting, beauty and decay in both silver gelatine and digital mediums. |
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Additives like gelatine, bentonite, coadjuvants are necessary for an adequate adsorption of the particles to the air bubbles. |
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Since this was an undesirable situation, it was decided to rewash all the plates, map, and supplementary pages to remove the gelatine. |
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Concern was expressed about how to detect the presence of products such as gelatine and certain hydrolysed proteins in feed. |
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Filter, save the broth and melt the gelatine and pour into bottles and sterilise. |
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Raw material from meat industry suppliers is delivered in a steady stream to the company's factory in Sweden and the gelatine is then distributed to numerous companies around the world. |
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The spinal cords of cattle will also be excluded from the production of gelatine and tallow and the entire organisation of animal slaughter will be re-examined in such a way as to make the cutting up of carcasses even safer. |
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The Christmas Tinner boasts nine layers with each sealed in gelatine and added one at a time. |
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Ten gin 25ml lemon juice 12.5ml pomegranate grenadine 25ml Gomme 2 sheets gelatine 2.4 units of alcohol All the ingredients are placed into a soda siphon which is then charged with nitrous oxide. |
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Pending scientific advice on tallow, collagen and gelatine processing standards for those commodities will be further refined with possible relaxation compared to the current requirements. |
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The Committee was able for the first time to make a quantitative assessment of the BSE risk of cattle bones in gelatine and tallow production, building on its previous qualitative assessments. |
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The Committee agreed that these changes should also be made to the other standards which permit hydrolysed protein and edible gelatine as optional ingredients. |
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For canned meat: gelatine, agar and carrageen. |
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In comparison to gelatine carrageen forms a brittle, barely elastic gel. |
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Getinge Wash Extra is a versatile detergent which is gentle on materials while effectively removing blood, proteins, residues of substrata and gelatine. |
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I prefer to work with leaf gelatin as it lends a beautiful texture, but if using powdered gelatine, sprinkle into hot liquid, stirring to dissolve. |
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For the custard, soak four more leaves of gelatine in cold water. |
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Are there any Emmi products that do not contain gelatine? |
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The term 'gelatinising' describes a process in which gelatine or another thickening agent, such as veal, chicken or fish stock, is added to a hot liquid which then solidifies as it cools. |
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Unlike other jellies and jubes, which are made with gelatine, Pectin Jellies are made with natural pectin. |
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For extra sparkle add a spoon of champagne foam 5 FOR THE FOAM You need 300ml elderflower champagne, 1 gelatine leaf, 1 CO2 drinks carbonator. |
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Blend together the softened gelatine with all the remaining ingredients in a food processor. |
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A particular highlight was the launch of the new hydrolysed gelatine that enables manufacturers to reformulate a diverse range of food products, boosting their protein levels. |
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Stir melted gelatine into cream and fold into egg yolk mixture. |
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Dilutions of the suspension were then plated on taurocholate tellurite gelatine agar plates to determine the number of colony forming units of bacteria. |
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