| The milk of human kindness curdles in his characters into a corrosive acid eating into their very souls. |
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| Animal rennet contains the digestive enzyme rennin, which curdles milk in the normal process of digestion. |
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| The movie curdles on its own self-consciousness, giving a bad name to kitsch. |
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| Approximately half an hour after the addition of the rennet, the milk curdles. |
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| Animal domestication has allowed for milk to be regularly consumed, man learning soon afterwards how to make cheese as milk curdles naturally. |
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| Elements of all three are mixed together in a blend that rapidly curdles. |
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| So really the first foodstuff a baby digests. Inside the baby's stomach, the breast milk curdles into cheese and is then digested. |
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| Cheese, nutritious food consisting primarily of the curd, the semisolid substance formed when milk curdles, or coagulates. |
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| Homogenized milk froths and boils over, and also curdles more readily. |
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| A water bath slows heat transfer and makes it easier to remove the custard from the oven before it curdles. |
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| It takes around 35-40 minutes until the natural rennet curdles the milk. |
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| David Schramm, his shirt heavily streaked with sweat, flails and bellows as a gum-chomping bigmouth whose amusing bluster gradually curdles into a revelation of utter bigotry. |
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| But in the second half, beginning with the Grangerford-Shepherdson feud, and more decidedly with the introduction of the Duke and the Dauphin, the novel's idyll curdles. |
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| Cheese is the natural product of milk which, when left in contact with air, spontaneously curdles becoming Soft fresh-cheese: historically the original form of cheese. |
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