A tiny heap of finely shredded zest will be placed on top of cooked vegetables or fish, or mixed with miso to make a condiment. |
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Be sure to add your own barbecue sauce at the condiment stand to give it additional flavor and moisture. |
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All great barbecue chefs agree that barbecue sauce is a condiment to be used to dress the meat before serving, or to be served on the side. |
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Cheese is served with brandy-soaked black cherries, truffle honey, and spicy Seville-orange mostarda, a chutneylike condiment. |
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Isothiocyanates are also found in cruciferous vegetables, such as broccoli and Brussels sprouts, and wasabi, the Japanese condiment. |
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The costmary plant is a tall and erect perennial chrysanthemum, of minor importance as a condiment. |
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Chimichurri is the national condiment of Argentina, a tangy herb paste that's used as both a marinade and a sauce. |
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Homemade pistou, a basil-based condiment similar to pesto, garnishes the Vegetable-Orzo Soup. |
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Gremolata is a very simple thing to make, but a great condiment to stews and heavy meat dishes. |
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They are hand-picked at the beginning of the summer, to be pickled in vinegar and enjoyed as a condiment or in salads. |
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Open pots of ketchup, mayonnaise, relish and a sweetcorn-based condiment offer a nice chance to smear the chips with sauces. |
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Also, focus your meals around vegetables and grains, using meat as a side dish or condiment rather than the main attraction. |
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To make it easier, pile on the lettuce, tomato, onion, sweet peppers, or other veggies and use the meat as a flavorful condiment. |
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A small jar of sambal is a standard condiment on the tables of Chinese-Indonesian restaurants in the Netherlands. |
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How did Liebfraumilch end up making condiment versions of their bottles, and how did these end up in an eccentric bread and breakfast place? |
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The standard accompaniment to salted beef or pork was either mustard or a similar condiment made from the seeds of the rocket plant, Eruca sativa. |
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When a ham is roasting in the oven with a bit of sherry poured over it, or a trifle, for goodness' sake, has a bit of sherry in it, is sherry not a cooking condiment? |
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Thomas Jefferson advised Americans that meat should be treated as a condiment for vegetables. |
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Mustard is widely used as a condiment with various foods, particularly cold meats, sausages, and salad dressings. |
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Harissa is a condiment of dried red chilies, garlic, and oil. |
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Rosemary is known for its use condiment, but also for its medicinal properties because it is rich in essential oils. |
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Its sweetened taste and slightly citronné, quickly made of it a condiment appreciated in many receipts. |
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A highly original jam whose peppery, spicy character works well as a classic breakfast jam or, more daringly, as a condiment with meat or fish. |
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Perfect on fish or salads, or as a simple condiment for grilled white meats. |
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The product is intended for direct consumption as a seasoning, or condiment or ingredient for food. |
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Use it as a condiment to perk up your recipes or at every meal to salt your food the healthy way. Add after cooking to enhance taste! |
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This chutney is a perfect condiment for hot or cold fish, foie gras, and roasts. |
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The Purée of Ginger CODAL is a magnificent condiment which will raise all your preparations based on rice, curries. |
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An excellent all-purpose sauce to serve with traditional roasted poultry, as well as pork roasts and as a sandwich and cold meat condiment. |
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Excellent as a condiment for pasta dishes, meats, bruschetta, pizzas, cheeses and side dishes. |
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We also announced the acquisition of OJSC Volynholding, the leading condiment company in the fast growing Ukrainian market. |
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A few drops of this precious condiment will be enough to sublimate your salads, meats, cheeses, eggs, risotto and even desserts. |
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The insides taste buttery almost nutty, and are great with just salt or pepper, or your favourite condiment. |
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Ingredient Clue : Some people avoid this condiment because of its strong odour, while others think it is a medical wonder. |
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It was used as a condiment and to flavour pickles and sauces. |
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Pesto has always been a predominant condiment for pasta in Liguria. |
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The goal here is to play with the sourness from the fresh lemon and the sweetness of the comfit condiment. |
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Afterwards, a student purchases the food product, and then obtains the required cutlery and accessories such as straws, napkins and condiment containers. |
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Use the Japanese condiment wasabi or sprinkle cayenne pepper on your food. |
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Not so much a dish but a condiment suited for almost any meal, salsa verde would have to be one of the tastiest condiments. |
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Best eaten with strong, spicy harissa as a condiment, to counter the fattiness of the meat. |
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For today's guzzlers, even standard-strength Tabasco sauce, the world's best-selling chili-based condiment, may be too mild. |
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Being highly concentrated, Worcester sauce is employed mostly as a condiment or an ingredient rather than as a relish like the brown sauce which it superficially resembles. |
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Garlic is widely used around the world for its pungent flavor as a seasoning or condiment. |
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Lizano, a thick green herb sauce that is neither hot nor spicy, is an addictingly good condiment. |
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Cooked and fermented soybean is a popular condiment in all manipuri kitchens. |
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Place the pappardelle on a hot dish, grate a little Parmesan cheese over them, add the hare condiment, and serve hot. |
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Today, the glass mug is gone, but the general lives on, with his own delicate mustachio and presiding over a condiment that, thanks to a touch of horseradish, takes no prisoners. |
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In reinterpreting the old recipe, San Lorenzo, always mindful of culinary traditions, has added a personal touch with fine Taggiasca olives, de-stoned, which gives this condiment a unique taste and flavour. |
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The sweet-and-sour chutney is a terrific condiment with salmon, but teams well with poultry, lamb, pork, burgers and even grilled cheese sandwiches. |
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It is only in the form of table salt that its special use comes to the fore, as a condiment to enhance grilled and baked foods, salads and desserts. |
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It can come from sodium glutamate and sodium chloride, and is used as a condiment in many parts of the world. |
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The rivers and lakes abound with fish, from which the inhabitants prepare their favourite condiment of ngapee. |
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If you wanted to get a fancy scarf, pair of boots or a potent yellow condiment this was the place to come... now it's known for its huge array of independent shops. |
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In fact, Henderson's Relish is a particularly spicy condiment made in Sheffield, where Arctic Monkeys were born and raised in the suburb of High Green. |
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Our menu includes local specialities, such as McMolletes, Mexican Ranchero eggs, and churros pastries, as well as traditional Mexican salsas to condiment all our burgers. |
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Work on the supply chain will be accompanied by promotional efforts, communication and education to induce shopkeepers, families, cooks and restaurants to the use of this traditional condiment. |
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Very good condiment to be added with salads throughout the year. |
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Delicious as a condiment with chicken, meat, fish or vegetables, it can also be used in cooking to give to everyday meals the flavoir of tropical spices. |
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Several delegations also pointed out that it was not very likely that the consumption of this product led to an excessive intake of capsaicin, since this product was mainly used as a condiment. |
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We're the world's largest producer of mustard seed, for condiment mustard. |
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I would take the liberty of emphasising, however, that this condiment enhances food consumption across the world and, since it is a product which is good for health, there is increasing demand for it. |
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The product cannot be regarded as a sauce or mixed condiment of heading 2103 because it is an intermediate product which is not added to a food as it cooks or as it is served. |
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Plum sauce is a viscous, light brown sweet condiment. |
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By developing and demonstrating this sustainable biofumigation technology, MPT is seeking to create a niche market for renewable mustard meal beyond its traditional uses as a condiment or ingredient for the food industry. |
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Variation: Add fresh thyme and serve as a condiment for pork. |
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Several countries reported advances in food and condiment fortification efforts in 2009, including through the adoption of the new standards for iron fortification of flour. |
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In the US and Europe, bacon is commonly used as a condiment or topping on other foods, often in the form of bacon bits. |
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Ideal condiment for pasta all'uovo, good for the pappardelle. |
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It is used as a spice or condiment in pastas, salads and dressings, and desserts. |
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It is principally employed in cookery as a condiment and flavouring material. |
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These are ideal as an accompaniment, antipasto, tapas, stuffed, topping or as a pasta condiment etc. |
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Items include lazy Susans, removable condiment caddies and additional shelves and trays for both the freezer and the refrigerator. |
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Chutney, for the uninitiated, is a word incorporated into English from Hindi-Urdu describing a condiment used in South Asian cuisines. |
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Harissa is a fiery pepper paste that is used as an ingredient in couscous and grilled dishes or as a condiment served on the side of a Moroccan meal. |
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In Brazil, detoxified manioc is ground and cooked to a dry, often hard or crunchy meal known as farofa used as a condiment, toasted in butter, or eaten alone as a side dish. |
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As a breakfast item they are often eaten with butter and a sweet condiment such as molasses, light sugarcane syrup, maple syrup, sorghum syrup, honey, or fruit jam or jelly. |
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The ancient Romans and their Mediterranean neighbors used a condiment known as garum or liquamen, which was made from the salted, sun-fermented innards of various fish. |
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