| To serve, spoon some chanterelle sauce in the center of the plate and top with some dumplings, arugula, radicchio, and mushrooms. |
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| I had button mushrooms, shitake, chanterelle, brown mushrooms and probably others that I don't even know. |
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| The chanterelle is the perfect specimen for novice mushroom pickers to spot. |
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| Flavors of buttered toast, apples and even a bit of chanterelle mushroom unfold on the complex palate. |
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| The Committee agreed to keep chanterelle in the Priority List for the time being and to revisit this issue once UNECE finalized their Standard. |
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| People don't come here just to savour the delicious starter of iced poached egg with marinated raw chanterelle mushrooms, concocted by Chef Alain Pégouret. |
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| The Committee recalled that no action had been taken on this request and that at its last session it had agreed to keep chanterelle in the Priority List pending the finalization of the UNECE Standard for Chantarelle. |
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| In frying pan: chanterelle prefers a gently and slow cooking. |
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| Another miraculous herb is called chanterelle. |
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| The chanterelle, milk-cap, blue spine and old man of the woods are all in the spotlight. |
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| This course is followed by chicken supreme glazed with honey and ginger or beef filet grilled with chanterelle and potatoes that melt in the mouth. |
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| This stretch of East 20th Street is home to Gramercy Tavern, II Mulino Trattoria, Beechers Cheese Shop and MariVanna, and Chanterelle is coming soon. |
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