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How to use ceviche in a sentence

Looking for sentences and phrases with the word ceviche? Here are some examples.

Sentence Examples
Despite the waiter telling me the ceviche fish would be halibut and salmon, it actually was just scallops.
Then wild bass ceviche with a big punch of lime juice and chilli for me, and lobster, potatoes, vine tomatoes and green beans for my friend.
This accounts for items such as flaked white fish done like a ceviche in a bruising mix of chilli, coriander and far too much lemon juice.
Both go well with the oysters from the Northwest and Gulf of Mexico, ceviche, red trout and shrimp on the menu.
The addition of ceviche and chilli to sashimi and sushi could have been invented by Thor Heyerdahl to prove that the Japanese discovered Lima.
On the regular menu, De Marco's inclusion of spunky mackerel in his ceviche raises it above the too-genial norm.
Octopus and squid ceviche, salt cod croquettes and pot-roast belly pork and cheeks were all good enough to go back for.
The menu here is diverse and includes albacore ceviche, crispy pizza with chorizo sausage, and Muscovy duck confit with white beans.
The sliced papaya was refreshing and the ceviche was tasty even without much citrus zip.
The method in this straightforward recipe is something like that used for ceviche.
For ceviche, stick with witbier, unless you're feeling adventurous, when you can go for Iambic gueuze, with its complex, funky, brightly acidic palate.
From ceviche marinade to pickled sheep eyeballs to ground rhino horns, here are the craziest hangover cures from around the globe.
Chef Scott likes to add a plantain peel and the flesh of a whole avocado to the ceviche while the fish marinates, to soften the impact of so much lime juice on the palate.
Got a craving for some ceviche tostadas, a shrimp cocktail or a fresh fish fillet?
On our last visit, I had tuna tataki, mussels and red snapper ceviche with yuzu, miso aubergine caviar and beef tataki with Jerusalem artichokes.
That means that ceviche, empanadas and Argentinean steak are popular with islanders, as are rice, tuna and chicken dishes.
The ceviche can also be done with squids, shrimps, crayfishes, lobsters or other seafood.
We chose the fried calamari and an order of cabo, an eggplant dish, from an interesting list that included bruschetta, quesadillas, ceviche and steamed mussels.
It needs time to marinate, like ceviche or kimchee or sauerbraten.
Sit at the ceviche bar and watch the chefs toss tuna with white soy sauce, citrus, and cilantro, or shrimp with roasted tomatoes and avocado slices.
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