The delicious rice is reddened with achiote and redolent of olive oil. |
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The first product in Bolivia to earn organic certification from Bio Latina, achiote provides an ecologically-safe alternative to synthetically-produced dye. |
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In my recipe for Yucatán fish, a large fillet of grouper that's been marinated in a bright paste of achiote, orange and lime is wrapped in banana leaves before baking or grilling. |
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These baffles were conducted to control the Itza borderlands, to obtain valuable resources such as salt, cacao, vanilla, achiote and to take sacrificial victims for their gods. |
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Cloves from the Moluc Islands, achiote seeds from Thailand, or, Tellicherry pepper from Indian, Olivier Roellinger has already brought back more than 120 different spices from his treasure hunts. |
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Made with lemon and achiote seed, it is known for its tangy flavor. |
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The Mexican pantry explains achiote, cheeses and produce, including the herb epazote. |
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One commonly used spice is annatto, extracted from seeds of the tropical achiote tree. |
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The Chili and Coffee-Rubbed Carne Asada with refried beans, citrus-scented Swiss chard and achiote chimichurri is even more robust. |
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About halfway from a small, traditional burrito to the oversize Mission version, the house burrito cochinita mixes stringy pulled pork with a moderately spicy and nutty achiote sauce. |
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Pork shoulder is steeped in a marinade of peppery achiote and sour orange, folded in banana leaves, then slow-roasted until it practically shreds itself. |
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Achiote may be found in specialty South American stores, though this recipe uses a mixture of easily accessible alternative spices. |
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