| They climbed trees to tap palm wine or fermented grain beers from harvest surpluses. |
| Pineapple wine, sugarcane beer, English rum, and Indian ganja all joined palm wine on the shelf of local intoxicants. |
| A typical drink is palm wine, fermented sap tapped from coconut palm fronds. |
| Local bars in some towns and villages will also sell poyo the sweet, lightly fermented palm wine tapped from the high tops of palm trees. |
| Popular drinks include palm wine, made from the fermented sap of the oil palm, and home-brewed millet beer. |
| Local drinks include natural lemonade and limeade, palm wine, and beer and gin made from millet. |
