Try manzanilla or fino with fish, dry oloroso and amontillado with cheese, ham and game, and sweet oloroso and Pedro Ximenez with sweets and fruit. |
They examined more closely the bottles they'd liberated: Johnnie Walker, Tia Maria, Cinzano, amontillado sherry. |
Drunk straight from the fridge, this delivers the colour, aroma and flavour of a dry amontillado sherry. |
Plump steamed clams get a hit of nuttiness from a sauce made from amontillado sherry, instead of the usual white wine. |
Pale, dry fino and amontillado style wines are made from free-run juice, while heavier styles similar to oloroso are made from the subsequent pressings. |
Did it matter that he was mixing the precious cortado with the amontillado? |