Other mycotoxins include trichothecenes and zearalenone, compounds known to injure the intestines, bone marrow, lymph nodes, spleen, and thymus. |
The isoflavone genistein, the coumestan coumestrol, and the resorcylic acid lactone zearalenone have greater affinity for both receptors than daidzein and glyceollin. |
The most common mycotoxins for corn, wheat, bran and protein meals include aflatoxin, vomitoxin, zearalenone, T-2 mycotoxin, fumitremorgin and ochratoxin. |
Mycotoxins commonly found in grains or feeds used in Nebraska are aflatoxins, ergot alkaloids, fumonisins, vomitoxin and zearalenone. |