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What is a thrombosis?

What is a thrombosis? Here are some definitions.

Noun
  1. (pathology) The formation of thrombi in the blood vessels of a living organism, causing obstruction of the circulation.
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Oily fish such as herring, kippers, mackerel, pilchards, salmon, sardines and trout, contain oils that can lessen the risk of thrombosis.
The drug's effect of preventing cellular adherence might be an important mechanism for curing the patients with cerebral thrombosis.
Deep vein thrombosis, anemia, quadriplegia, and paraplegia were similar between the 2 groups.
Dehydration during the marathon combined with an underlying thrombocythaemia probably precipitated his thrombosis.
Now research from France has shown a regular dose of Armagnac can also help stave off illnesses such as heart attacks and thrombosis.
A patient who experiences repeated episodes of thrombosis is said to have thrombophilia or hypercoagulability.

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