| Press the mixture firmly over the bottom and up the sides of a lightly buttered 9-inch springform pan. |
| Back home, it is easy to recreate these fabulous cheesecakes, provided you have a good springform pan and quality ingredients. |
| To make the crust, combine wafer crumbs with butter and press into a 9-inch springform pan. |
| Butter a 9-inch springform pan and put it on a parchment-lined baking sheet. |
| Spray a 9-inch round springform pan with cooking spray, line the base with a round of parchment paper, and spray the parchment paper. |
| Combine the digestives and butter and press into the base and a little way up the sides of a 24 cm springform pan, lightly buttered. |
