The most satisfactory way in which to prepare chops is either to broil them in a broiler or to pan-broil them. |
He shouted orders to a helper and hurried off to pan-broil the steaks. |
To pan-broil a steak, have the griddle smoking hot, and most importantly, do not put fat of any kind on the griddle. |
Put your big, heavy skillet over medium heat and pan-broil the lamb steaks in the olive oil until they're done to your liking. |
Pan-broil slices without searing and put on serving platter, and then dice ham fat into 6-inch cubes and quickly brown until crisp. |