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What does manzanilla mean?

Looking for the meaning or definition of the word manzanilla? Here's what it means.

Noun
  1. A pale, dry fino sherry.
  2. A kind of small roundish olive with a small freestone pit, a fine skin, and a somewhat bitter taste.
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Examples
They had three type of manzanilla sherry on the wine list but none in stock and tried to fob us off with white port.
As long as the manzanilla remains in the cask, it is protected by the flor, the film of yeast that is specific to solera-ageing.
At last Sainsbury's has overhauled its fortified wine range and among the new offerings this manzanilla is the star turn.
There are typically nine to 14 criaderas in a solera system although some manzanilla sherries can be made from as many as 19 tiers.
If an exception is to be made, let it be only in favour of Valdepeas and manzanilla.
Try manzanilla or fino with fish, dry oloroso and amontillado with cheese, ham and game, and sweet oloroso and Pedro Ximenez with sweets and fruit.

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