| The chlupas is a gordita that is fried and then baked giving it a crusty shell. |
| Much of the corn in Mexico is eaten in the form of masa, soft corn dough that is the base of the tortilla, the tamal, the gordita, the sope, the tlacoyo — the list seems endless. |
| The house combination plate offers a gordita, a soft taco and a quesadilla. |
| If you get the combo platter number three, you can get a gordita, a doblada, and a sope, and then fight it out with yourself over which version is your favorite. |
