The new device can decaffeinate tea leaves without reducing the amount of catechin and amino acids. |
There are only two factories in Europe that decaffeinate coffee. |
Use of a caffeine imprint polymer to decaffeinate coffee extract. |
The two solvents, Methylene chloride and ethyl acetate, that have produced the best results are used commercially to decaffeinate green coffee. |
In addition, it offers an environmentally friendly way to enjoy coffee as there has been no chemical treatment necessary to decaffeinate the coffee beans. |
It can then be re-used to decaffeinate more green beans without the danger of drawing out flavoursome compounds as the water is already saturated with these taste-giving chemicals. |