Placed directly on the hearthstone, the breads explode from the heat, which ensures a last surge for the crumb and favors the caramelization of the crust. |
I realized that the only flavor enhancer I love with fresh corn, other than butter and salt, is caramelization from a hot grill. |
The mature agaves are slowly cooked at low heat to assure the caramelization of all their sugar. |
The high content of transformed sugar creates a caramelization of the crust, which gives Pain Paillasse a unique taste and crunshiness. |
The meat was assuming a delicious caramelization as small bits of fat morphed into sugar. |
Barley sugar is a sweet which was originally prepared from flavoured barley water made into a syrup with sugar and boiled to the verge of caramelization. |