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What does caramelization mean?

Looking for the meaning or definition of the word caramelization? Here's what it means.

Noun
  1. (cooking) The process that converts sugars into caramel; the process of caramelizing.
  2. (cooking) The browning of sugars by heat.
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Examples
Placed directly on the hearthstone, the breads explode from the heat, which ensures a last surge for the crumb and favors the caramelization of the crust.
I realized that the only flavor enhancer I love with fresh corn, other than butter and salt, is caramelization from a hot grill.
The mature agaves are slowly cooked at low heat to assure the caramelization of all their sugar.
The high content of transformed sugar creates a caramelization of the crust, which gives Pain Paillasse a unique taste and crunshiness.
The meat was assuming a delicious caramelization as small bits of fat morphed into sugar.
Barley sugar is a sweet which was originally prepared from flavoured barley water made into a syrup with sugar and boiled to the verge of caramelization.

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