Most of the other starters, however, including the thick, roasted butternut squash soup, were quite pleasing. |
I ordered scallops with ragout of haricot beans and wild mushrooms with butternut squash sauce. |
Three other common ones are the rather small buttercup, the pear-shaped butternut and the larger hubbard. |
Unlike summer squash, butternut squash has a hard, inedible skin that is easily removed with a vegetable peeler. |
Americans like to anoint butternut with molasses or maple syrup before baking, but what's the point? |
Next up, it's all butternut squash and thyme gnocchi, teriyaki aubergine, and tarts of trompette and leek. |