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What is an antipasto?

What is an antipasto? Here are some definitions.

Noun
  1. An Italian starter for a meal; normally a cold assortment of salami, cheese, seafood and vegetables.
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Examples
For meetings and working lunches in the office it is recommended to order a selection of sandwiches and antipasto.
Even before it served its first antipasto, this reservations-free Italian joint had perfected the fundamentals of the BYOB genre.
To be used as a pasta topping, side dish or antipasto, and to give a special touch to and sour recipes.
Serve as an antipasto with prosciutto, grilled vegetables and toasted country bread.
The restaurant serves antipasto dishes and main courses with pasta or risotto.
Also great on an antipasto or appetizer platter, complete with cheese and pâtés.

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