| Most taramasalata sold commercially is artificially colored and tastes nothing like the homemade version. |
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| The taramasalata, or carp roe spread, was tasty, and the moussaka was fragrant with the scent of cloves. |
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| One of the more popular starters is the seafood platter, which holds mussels, smoked salmon, oysters, taramasalata and smoked mackerel. |
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| There's no sign of humus or moutabal but in their place are Greek-style delights such as taramasalata and tsatsiki. |
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| Nudge into a delicate dish of taramasalata made with fish roe and strong garlic dip. |
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| There's Elizabeth David's taramasalata and dumpy, crisp and filling fish cakes. |
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| We also had taramasalata, hummus, tuna carpaccio topped with Parmesan shavings and pine nuts, grilled red peppers, goat cheese and tomato bruschetta with toasted bread. |
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| The taramasalata reeled me in on my first visit and kept me coming back. |
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| The taramasalata will make anyone think twice about eating the usual grot. |
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| My nod goes to the tabouli, taramasalata, melitzanosalata and refreshing tsatziki. |
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| Asparagus and shrimp in a Thai soup, taramasalata soup with lemongrass, white chocolate ice cream with green tea sauce, not to mention the green mango the chef deploys to perfection. |
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