| The matcha leaves are literally crushed by the server into a concoction to which water is added. |
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| The health benefits exceed those of green tea because when you drink matcha you ingest the whole leaf, not just the brewed water. |
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| In North America, you're more likely to have matcha served in an actual milkshake than by itself, as plain tea. |
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| The Japanese tea ceremony is called chanoyu or sado in Japanese and the bitter tea served is called matcha. |
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| A cup of matcha contains 70 times the antioxidants of a cup of orange juice and nine times the beta-carotene of a serving of spinach. |
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| East Coasters still have to sort through the seaweed and sushi rice on the shelves of Asian markets for matcha. |
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| The researchers found that samples of matcha had 200 times the concentration of epigallocatechin gallate in the common U.S. tea. |
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| Unlike other teas, when you drink a matcha, you consume all the nutrients contained in the leaves. |
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| These ingredients are found in much higher doses in matcha than regular green tea. |
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| The most nutrient dense tea leaves are picked and ground down to produce matcha powder. |
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| I've just returned from Japan where I was visiting our matcha supplier and touring the country with some of Japan's leading tea masters. |
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| Once opened, close it securely and keep in the fridge to preserve all the flavours of the matcha. |
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| This bowl will be perfect to enjoy your matcha tea but it can be used for many other things. |
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| For some nice recipe ideas, please have a look at our list of recipes with matcha tea. |
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| These days, I'm really into matcha, which is a powdered tea. |
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| It came into being because it is not desirable to drink strong matcha on an empty stomach and some sort of preceding meal was therefore indicated. |
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| Julie was introduced to matcha by one of her friends, and she quickly realized its business potential. |
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| When you drink matcha you are consuming the leaf and so you ingest all of its nutrients and antioxidants rather than throwing them away as you would with a normal tea. |
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| You say matcha is both calming and stimulating. |
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| The owner of this micro-company has established a direct business relationship with the Japanese producer to facilitate the import of matcha into Canada. |
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| A daily matcha will have an impact on your health and stimulate you. |
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| To prepare a matcha, you need to have a Chawan, a chasen and a chashaku. |
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| This is the same tea which, when ground to a finely-milled powder, becomes matcha, and is used in the traditional Japanese tea ceremony. An exceptional tea. |
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| Matcha, imported from Japan, is completely different from other teas or coffees. |
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| I used to buy from a tea supplier in the U.S. until they moved and I had to find another source for Matcha. |
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| Matcha is a drink made by whisking powdered tea leaves in hot water. |
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| Matcha is manufactured by finely grinding shade-grown specialty leaf teas into a fine powder and then whipping them into a foamy cup. |
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| Unlike acidic coffee, Matcha green tea is alkalinizing and contains anti-bacterial properties that freshen breath and help prevent tooth decay. |
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| Powerful adaptogens help to awaken, re-energize, and de-stress the body through robust super herbs like Cat's Claw, Maca, Reishi, Matcha, Ashwagandha, Ginseng, and Eleuthero. |
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