| Spread this almond frangipane mixture into the flan case, then dot cherries here and there over the top, pressing them into the frangipane. |
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| This frangipane is basically equal parts almonds, sugar and butter held together with eggs. |
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| It's hard to do justice to the succulence of the pears in light frangipane sponge, encased in triumphant, well-fired, crunchy pastry. |
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| Why not combine fresh spring fraises with almonds for a fine tarte aux fraises frangipane? |
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| The apple, blackcurrant and elderflower smoothie sounded good, but far too healthy for me, as did the pear and almond frangipane tart. |
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| The pastry was delicately flaky, rich and buttery but not overwhelmingly so, and the frangipane was soft, flavorful and simply marvellous. |
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| On the weekend we do pastry in my store, so I might take a couple of pieces of frangipane. |
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| This caught the imagination of the pastry cooks of the day, who created various pastry creams involving eggs, butter, flour and almonds which became known as frangipane. |
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| Cover with the frangipane and cook until it has risen and turned golden. |
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| A perfectly worthy, if dull, strudel tart cried out for a layer of seasonal apples or pears to complement its buttery pastry, almond frangipane and dry, crumbly topping. |
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| As for accompaniments, crème fraîche, Greek yogurt or cream is ideal to cut through the rich frangipane, but it is quite delicious unadorned. |
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| A firm cake made of a frangipane base, enriched with a layer of apricot jam and decorated with a striped pattern or sprinkled with almond flakes. |
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| To prolong the freshness of the frangipane cups, put some hot glaze on top immediately after baking. |
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| The desserts, created by Patti Jackson, are uniformly excellent: a recent offering of early cherries, served with a silky biancomangiare, a sweet frangipane, and a flaky almond croquant, inspired its own hosannas. |
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| On a bed of short crust pastry, the lightly sugared and slightly acidic morello cherries contrast wonderfully with the pistachio frangipane that is both light and crispy. |
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| It has a fragrant nose of honey, vervain tea, pineapple, frangipane and apple-blossom, well defined if needing a little more vigour at the moment. |
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| Or the frangipani, this exotic shrub from the tropical or the sub-tropical climates of the apocynaceae family whose flowers have a perfume which reminds the perfume of the frangipane of the Italian perfumer Frangipani. |
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| This delicious tart is a mix of short crust pastry and glazed chestnuts that contrast sharply with the ever so lightly sugared blackcurrant frangipane. |
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| After all, it's quite a trick to produce a tart with the sophisticated mien of pear and frangipane that's as wonderfully homey as any blue-ribbon entry at the county fair. |
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| They are frangipane and flaouna, two different types of dough that will show off the bakers' skills. |
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| If apricot frangipane tart with creme fraiche doesn't appeal, then the cheeseboard with ragstone, celtic promise and other Welsh choices almost certainly will. |
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| Niccolo Frangipane is supposed to have been a Paduan, though his birthplace is disputed. |
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| Frangipane said the palace in Aslantepe Tumulus was important for the whole humanity. |
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