The by-product of gluten production, also called non-glutinous flour or wheaten cornstarch. |
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The glossy appearance of wheaten corn flour is from the fact that in ordinary flour the gluten remains undissolved and does not transmit light. |
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Finally, gradually fold in the flour mix, making sure that the batter remains light and aerated. |
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When using frozen blueberries for baking, lightly coat unthawed berries with flour or sugar before mixing into batter. |
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In a small bowl, mix flour with enough milk to form a paste, continuing to add milk until a smooth lump-free liquid forms. |
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I also had to give up white and wheat flour because they block the digestive process. |
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This is unrefined flour, so most of the grain remains intact when milled, giving a flour that is much higher in fibre than refined white flour. |
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Most wheat products available in our supermarkets contain bleached flour or white flour, as we call it. |
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There are those made from refined sugar and white flour and which make your blood sugar rise quickly, giving you a rapid blast of insulin. |
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Refined white flour is what's left after the nutrient-packed germ and bran are milled out of the wheat kernel. |
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Substitute whole-wheat pastry flour for bleached white flour to decrease the carbohydrate count and add fiber. |
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The natives prepared nardoo by pulverizing the sporocarps on a flat, hollowed-out stone and then mixing the nardoo flour with water. |
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His major concern over diet, as I understand it, was the high consumption of refined carbohydrates in the form of white flour and white sugar. |
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To make the pastry, briefly whiz the butter, flour and sugar in the food processor until it is rough crumbs. |
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Make the pastry case by whizzing the flour and butter in a food processor until they resemble fine breadcrumbs. |
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There are seven cheeses on the Yorkshire cheeseboard. and even the wholemeal flour used in the kitchen is from Yorkshire. |
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Add the flour, salt, chilli, and turmeric and fry on a slow fire till the flour is well roasted. |
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The mixture was ridiculously sloppy, so I added more flour and breadcrumbs and then tried to mould the mixture around the layer of mince. |
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Silene was waiting for me as I unloaded the mule and dragged the sacks of flour into the kitchen. |
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To make the base sift the flour and salt into a mound on a work surface and make a well in the centre. |
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Spanish rice, beans, Monterey Jack cheese, lettuce, sour cream and salsa are wrapped in a twelve inch flour tortilla to make a hefty meal. |
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Add a few drops of water or a sift of flour as needed to get the desired texture. |
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Prepare the pasta by sifting the flour and a pinch of salt into a mound on a board. make a well in the centre and add the eggs. |
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To make the pastry, sift the flour and salt into a bowl and rub in the butter until the mixture resembles fine breadcrumbs. |
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Gradually stir in the well beaten eggs and the flour which was earlier sieved with the baking powder. |
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When I'm in Brazil I eat our classic stew of black bean, rice, flour and beef, which our cook makes for us. |
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Dredge the bones in flour to coat, slightly moistening the bones with reserved liquid if necessary to make starch adhere. |
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Stored food pests, such as the biscuit beetle and flour beetle, are notoriously difficult to detect until they are present in large numbers. |
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Self-rising flour and cake and biscuit mixes have decreased the demand for baking soda as an important baking ingredient. |
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There, Gypsies find and gather what scientists call slime mold, and bake it with flour into rocks. |
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I put some flour into a mixing bowl along with about cup of sugar, and a pinch of salt. |
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Combine 3 cups flour and the salt in the bowl of a food processor fitted with the steel blade. |
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Quesadillas are good too, made with one of those big flour shells lined with meat or veggies and cheese, and flattened in the press. |
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Mervin Austin mills his own flour using French burr stones and Derbyshire peak stones. |
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One company plans to produce organic noodles and steamed breads from wheat flour obtained by milling organic wheat. |
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In Hobart and Launceston the colonists captured the waters of nearby streams to power flour mills. |
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The automobile assembly plants in Detroit, the flour mills in Minneapolis, and the stockyards in Chicago were all urban institutions. |
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In flour mills and food processing plants, insects that survive an insecticide treatment could live on food or crumbs left by poor sanitation. |
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Formed out of an old flour mill, the building has a powerful green pre-patinated louvred wall which modifies sun penetration of the interior. |
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The first industries, which developed at the beginning of the twentieth century, included a brewery, a chocolate factory, and a flour mill. |
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Once upon a time, there was a handful of organic grain farmers in New York and one organic flour mill. |
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The agriculture-based industry like cold stores, rice mills and flour mills had come to a grinding halt. |
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Derelict flour mills on the River Roach could become a new marine development, possibly including waterside homes and moorings. |
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At mills or bakeries, barley flour can be added to flours from other grains for baking. |
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Mr Naeem in his petition pointed out that as many as 100 flour mills have been closed down in the province due to non-availability of wheat. |
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Built in the 1950s as a flour mill, this huge brick building was used for only 20 years before it was abandoned. |
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Wheat berries are the mother grain from which pasta, bread, and flour are derived. |
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The proportion of tenderizers to tougheners is a relatively simple way to classify flour types. |
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The warm tortillas were thin and tender, crisp outside and yielding inside, with the rich sweetness of flour bound with salt and fat. |
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In its simplest form, this is a flour and water batter, providing food and moisture for the yeast spores which the baker hopes are present. |
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A top-quality flour can make a bread or a pasta remarkable instead of just ordinary. |
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Stir in the sugar and ground mastic, then rub the butter into the flour and bind with the milk. |
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When I saw the beignet chef toss that dough and make clouds of flour for that laughing little girl it surprised me how much it made me miss Ben. |
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A man appears from the back wiping flour off his hands, takes my toonie, folds the bread in half and drops it into my bag. |
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When the butter has melted, whisk in a heaped tablespoon of flour and keep whisking until the sauce thickens. |
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Mix together the flour and bicarbonate of soda then beat into the spicy butter mixture, adding enough milk to make a smooth dough. |
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In the case of non-vertically integrated firms, buyers are pasta manufacturers that purchase semolina flour and process it into pasta product. |
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In the bowl of an electric mixer fitted with the dough hook, mix flour, semolina flour and salt. |
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They are made either from a pasta dough or from a mixture of potato flour and wheat flour, or from semolina or maize. |
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Do not dredge the pasta in flour to prevent sticking, as the flour turns to glue when cooked and, ironically, causes the pasta to stick together. |
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Smeeda or large grain semolina flour is the grain of choice to make couscous. |
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Sift the flour and salt together, then add them to the mixture and continue to beat until smooth. |
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But Brooke's timber yard and the pungent-smelling Thompson flour mill is hardly on the tourist trail. |
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One large supermarket had sold out of bread stocks by midday and supplies of flour were disappearing from the shelves. |
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They will feel a bit sticky, but once they have been dipped in flour they will be easier to handle. |
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Perhaps there's not really much of a demand for self-raising flour and caster sugar on British Saturdays anymore. |
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If you don't have self-raising flour, substitute every cup with 1 C of plain flour mixed with 1 t baking powder. |
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The only change is that self-raising flour is used instead of the more traditional plain flour mixed with tartaric acid and baking powder. |
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I bought new self-raising flour and mum came over and sat in the kitchen and watched my every move. |
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Dip the sardines into the rice flour batter to coat, place them in the fryer, and cook until golden brown, about two minutes. |
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Add the flour mixture to the batter in three or four additions, and stir until just combined. |
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Make the Yorkshire pudding batter by placing the flour and all the eggs into a bowl with some salt and pepper. |
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Namibia's leading miller, Namib Mills, said on Wednesday it will reduce the prices of the staple food, maize meal and wheat flour products. |
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Once the flour is finally made and the first loaf baked, everyone from a given family partakes until they say bas. |
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Put half the flour in a large bowl and season with Creole seasoning, salt and pepper. |
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Toss the venison in the flour which you have seasoned lightly with salt and pepper. |
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Oats or oat flour can be used as a thickener for soups, gravies, sauces, stews, or puddings. |
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Add the corn flour or maida, kasooti methi, masala powder, chilli powder and salt. |
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Lack of hygiene in certain places where wheat flour and masala powders are being manufactured needs looking into. |
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Intimidation of elderly citizens with bangers, fireworks or throwing flour or eggs at houses and passing cars are activities we totally condemn. |
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I clutched the market basket in my hands, full of flour and apples and other foods. |
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Beans were soaked, the testae were removed, and the flour was milled and dried. |
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In a medium bowl, combine the rest of the flour with the rest of the baking powder and baking soda, and all of the chopped pistachios. |
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In a separate bowl, combine the maple syrup, sugar, baking powder, almond flour, and pastry flour and whisk to combine. |
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In a large bowl, whisk together the flour and cornstarch, baking powder, cinnamon, and milk. |
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I have used it to make flour and it takes less than 90 seconds to do enough for my bread baker. |
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In real life, the flour produced slides down into the hole scooped out of the grinding-stone at its base. |
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For loaf breads, grind the millet to a fine flour and then combine it with three times as much spelt, barley, or wheat flour. |
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Make a well in the flour and add the tepid water and olive oil to the centre. |
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In addition, we have been studying the orthologous genes in the red flour beetle, which has relatively unspecialized mandibulate mouthparts. |
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It turns out that, in the mixture of flour and yeast, there are enzymes that turn the starch in the flour into maltose, another sugar. |
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Beat the eggs light and add with the flour and a quarter of a teacupful of sweet milk. |
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She cut out sugar, white flour and processed foods and drank only water and tea. |
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In 1881 the population was around 260, and the town had two commercial banks, a savings bank and a flour mill. |
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Essentially, it was two pounds of sausage meat with onion slices mixed in, coated in flour and baked in dripping with roasted vegies. |
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Farina, a coarse gravel-like flour made from cassava, is boiled with sun-dried beef to make a dish known as tasso. |
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Black tapioca pearls are made of a mixture of sweet potato flour, tapioca flour and brown sugar, which gives the pearls their distinctive color. |
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The town boasted three flour mills, a bakery, a tannery, several breweries, shops and rows and rows of little cottages. |
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Much better was sweet, tacky chestnut flour tagliatelle with firm little shrimps and mushrooms. |
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In a separate bowl, stir together the remaining three tablespoons of flour and the nutmeg. |
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In the bowl of an electric mixer fitted with the dough hook attachment, combine the flour and semolina. |
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Meanwhile, the WWI recipe substitutes equal amounts corn and rye flour for wheat products. |
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Wheat-based foods which contain gluten, for example, breakfast cereals, wheat flour or rusks. |
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Cut the chilled butter into small pieces then, using the tips of your fingers, rub it into the flour until it has the consistency of breadcrumbs. |
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Sift the flour into a bowl, rub the butter in until it looks like fine bread crumbs and add the oatmeal. |
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Substitute whole-grain flour for half or all of the white flour when baking bread. |
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Other ways of using the fruit include drying slices and grinding them into flour for bread. |
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The refining process also denudes the flour on which this bread is based of much of its fibre and nutrients. |
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Unfortified whole wheat bread and bread baked from cake flour will still be available. |
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I can assure you she gave them no chance to eat wheat bread from her flour barrel. |
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His recipe has you make a roux of five tablespoons each flour and butter, to which you add one and one-half cups stock. |
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When the batch is ready, everyone grabs a handful of cookie dough and a rolling pin, and the flour begins to fly. |
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Electron microscope examinations of undisturbed samples reveal soil diagenesis and a high percentage of rock flour in the clay fraction. |
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Whole grain yeast breads rise more slowly and, in general, do not achieve the lightness of white flour yeast breads. |
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Firni belongs to an extensive family of sweet dishes, all based on milk with rice flour or cornflour. |
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Mindless vandals covered his beloved car with eggs and flour and let the tyres down. |
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Once active, even a small amount of leaven will be able to convert a very large quantity of new flour and water into fresh leaven overnight. |
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I forgot flour and mushrooms, which were essential to the dessert and main course respectively. |
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Mix the egg yolk, milk, sugar and potato flour together in a small saucepan. |
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Dredge each asparagus spear in flour and pat off excess, then dredge in batter. |
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These new noodles substitute soy flour for semolina flour and may contain egg whites or yolks to boost protein. |
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Peanut flour is a cheap and quick alternative method for thickening dishes. |
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When a landlord gives them alms, usually wheat flour or grain, a Basdeva sings a song in praise of the family. |
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They're consuming foods containing refined white flour and sugar, milk and high fat dairy products. |
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Wheat also contains two other proteins, albumin and globulin, which are soluble in water and dissolve when the flour is wetted. |
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Rub the butter into the flour mixture, working until you have no lumps bigger than a pea. |
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Using your fingers, draw in the flour and work the mixture into a dough, adding more water if necessary. |
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Sift the flour with the baking powder into the bowl and work the mixture with your hand until it forms a firm dough. |
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Add the flour in batches, and knead the dough until it comes together and gets buttery and brown. |
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Using very clean hands, knead the dough in the bowl, adding more flour a little at a time, until the dough no longer sticks to the bowl. |
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Place the polenta, flour and baking powder in a bowl with the salt and sugar. |
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We don't know how God kept the widow's cruse supplied with oil, and why she never ran out of flour during that long dry spell. |
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Their delicate flavor was overpowered by wholewheat flour used in the batter. |
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A shopping bag that had had flour and two types of sugar in it was spatchcocked on the kitchen floor. |
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Around him, horse-drawn wagons rumbled by, loaded with sacks of flour or crates of dried meat. |
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Whether it's peanuts, almonds or walnuts, substituting ground nuts for flour virtually guarantees a cake that is deliciously moist. |
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Mix in the sieved spicy flour until smooth then finally fold in the grated carrot, sultanas, coconut and walnuts. |
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The flour from the bacon and egg muffin had evidently rubbed off on my hands, and had been transferred to my forehead every time I wiped my brow. |
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Over the years the mesh had become clogged with flour dust and fat japped from the pan. |
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Other finds include part of a quernstone for milling flour and stones used to sharpen knives. |
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Potassium bromate has been used as a food additive in the treatment of flour and as a constituent of the neutralizer in cold-wave hair solutions. |
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Weeks of hot weather had produced a good harvest, but many watermills were becalmed by drought, so flour remained scarce. |
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Their main meals consist of a heavy porridge made of flour from such grains as millet, sorghum, or corn. |
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Maize meal and wheat flour will be fortified with vitamin A, riboflavin, niacin, pyridoxine, folic acid, iron and zinc. |
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Stories of Marco Polo and lasagna made with flour ground from breadfruit have found their way into the quest for lasagna's origin. |
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Buckwheat flour is often used in pancakes, bread and pasta, and it's mixed with wheat flour to make soba noodles. |
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Cook until the flour is light golden brown, then stir in the stock and also the liquid reserved from soaking the dried mushrooms. |
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They do not seem to favor soft foods like mealworms or flour worms, but providing them improves breeding success. |
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Pour it into a saucepan and heat until the flour is cooked and the sauce is thickened. |
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A heavy bread made from barley flour was common, but there is evidence that at least some people had wheaten bread available to them. |
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I added it with the sifting of the flour and the other dry ingredients. |
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Remove some shallots from the buttermilk and dredge in the seasoned flour mixture. |
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Sift the remaining flour into a large bowl with the cinnamon, baking soda, and salt. |
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It was wonderful, with the piping-hot, wafer-thin rice flour skin giving way to a beautiful mouthful of chicken and vegetables, all complemented by the chilli sauce. |
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The claimants were flour merchants, warehousemen and wharfingers, whose warehouse was destroyed by an accidental fire, together with goods in it of which they were bailees. |
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With the leftover meat, make quesadillas by filling one half of some flour tortillas with grated cheese, spring onions, strips of turkey and a dollop of cranberry sauce. |
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Millet is ground into flour and made into porridge by boiling it in water. |
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Gluten-free grains include rice, millet and quinoa, which can either be cooked as they are or bought as flour that can then be made into bread or puddings. |
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Women habitually baked bread, churned butter, brewed beer, sewed clothes, knitted stockings, spun yarn, and even sometimes milled flour and wove cloth. |
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After that flour incident, someone slipped some ice cubes in my shirt, placed a big wad of gum on my pants, poured ink all over my hair, all topped with a big wedgie. |
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I've tasted his johnny cakes, flour mixed with salt and water on a fence post and cooked on a sheet of galvanized iron, zinc curling off around the dough. |
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Bread of barley and wheaten flour stood for life, wine for celebration. |
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Blini, to be authentic, should be made from a batter of buckwheat flour leavened with yeast, and further lightened with beaten egg white and whipped cream. |
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Repeat flour and milk step until all has been whisked together. |
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You must remember nothing will be effective if you continue to consume alcohol, caffeine, sodas, sugar, salt, pork, red meat, white flour and junk food. |
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Simple carbohydrates, particularly white sugar and white flour in cakes, sweets, pasta, bread and potatoes, can also cause disruptions in blood sugar levels. |
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These breads will usually list wholewheat flour as the first ingredient. |
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They've used wholewheat flour which gives it texture and a wholesome feel. |
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The quality of that flour is due, in large part, to the work of hundreds of different proteins that perform specialized tasks inside the wheat kernel, or grain. |
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Our Soft Grain Strong White Bread flour is a special mix of white flour, kibbled rye and wheat blended to give uniquely textured bread, pizzas and yeast pastries. |
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In just about every house I've lived in, I've had to deal with dog poo through the letterbox, or someone weeing up against the door, or flour on the doormat, at least once. |
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Dust your counter with flour and knead the dough a few times. |
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Transfer to a medium mixing-bowl, and add in the flour progressively, kneading the dough until it is no longer sticky and can be rolled into a ball. |
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Wheat gluten can be extracted from wheat flour by adding sufficient water to make a kneadable dough which is then washed with a stream of cold water. |
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Take the ball of dough out from the fridge, lightly flour a clean work surface, and use a rolling pin to roll the dough out in a circle slightly larger than the pan. |
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Before the FDA started cracking down, grocers might stretch your coffee with other kinds of beans, your flour with sawdust. |
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Use hands to slowly incorporate yolks into potato and flour mixture. |
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There were bags of flour on the floor, lumps of doughs on chairs, bottles of fruit and nuts in boxes, and towers of biscuit tins and cookie-making things in doorways. |
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Because there can be no leavening products used during the holiday, matzo flour mush has the bran separated from the wheat because bran helps facilitate the leavening process. |
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Pinnipeds are aquatic mammals with all flour limbs modified into flippers. |
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She introduced me to the best calves' liver, dusted with seasoned flour and fried up with fresh sage, served tender and just a mite pink in the middle. |
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I recently ordered the chicken roti, a thin wrap not dissimilar to a flour tortilla but flakier, stuffed to bursting with a spicy blend of chicken, vegetables and aromatics. |
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Using your hands, rub the butter into the flour mixture, until the mixture resembles coarse crumbs and butter pieces are between the size of a pea and a dime. |
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Bread made from rye flour with all the bran removed is pale grey. |
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In fact, defatted soy flour is of great importance in the diabetic diet because its starchy contents and saccharides are low and therefore well suited to diabetic patients. |
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Women are primarily responsible for the production and preparation of sago, from cutting down the palm, to cooking and preparing the sago flour for eating. |
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Whisk in the flour and reduce to sauce consistency, skimming occasionally and adding more stock as necessary. |
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By 1881 Gladstone had a population of 729 people, two commercial banks, a savings bank, a flour mill and a well stocked library in their Institute. |
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Over the last year the price of sugar, wheat flour and tea has trebled and the cost of other basic household consumer goods has risen by 30 percent. |
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The suspect corn flour was fashioned into taco shells at a Pepsi-Co maquiladora in Mexicali, Mexico, which also turns out that country's numero uno snack food, Sabritas. |
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Sift in the flour and baking powder and blend for one minute until smooth. |
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Reduce the speed to low and add the pastry flour and baking powder. |
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Lightly coat sweetbreads in flour and sear until golden brown and crisp. |
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In creamed cakes an airy batter of fat, sugar, and egg is mixed with flour at the last minute, allowing minimal time for protein and starch in the flour to cross-link. |
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Prepare the flour and the beaten egg in separate shallow containers. |
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Small dumplings, poached in boiling water then tossed with some kind of sauce, gnocchi can be made of potato, flour and ricotta, semolina, milk and cheese, and even polenta. |
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These complex carbohydrates are found in foods that contain grains and seeds like barley, wheat, oats, millet, semolina, beans, lentils, wholemeal flour and unpolished rice. |
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This company has flour on the floor and on its conveyer belts. |
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The co-op has also just purchased its own whole-wheat flour mill. |
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These water mill agencies each operated a mill, making flour for the Food Services Bureau of the imperial palaces as well as for other residents of the capital city. |
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The hand mill for grinding flour was knocked over and she righted it, but as she looked around her, she realized there was not enough here for her to start again. |
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For years, Schmidt lived in poverty, eating beans and mending his clothes with flour sacks. |
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The diets contained shorts, bran, or flour alone or in combination. |
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Depending on the type of puri being made, the flour is mixed with a small amount of oil or ghee and warm water to make a dough that is then kneaded. |
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This covers a variety of insects including biscuit beetle, grain weevil, flour beetles, grain beetles to mention a few and all have similar methods of control. |
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With the mixer on low, slowly add the flour mixture to the butter-sugar mixture. |
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Sift flour into a large bowl and add the teaspoon of cinnamon. |
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A blini batter is usually made with buckwheat flour and yeast, but here's a lighter version using all wheat flour with an added crunch of sweetcorn. |
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As an ingredient in baking and flour confectionery, marzipan is an integral part of several traditional recipes, for instance stollen and simnel cakes. |
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All-purpose, unbleached flour which blends hard and soft wheat is preferred over bleached flour because it rises more evenly and has a better flavor. |
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Alan works primarily with whole wheat flours, but Steve prefers a blend of an organic unbleached flour and an organic hard winter wheat he grinds himself. |
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Add 1 cup water and 1.25 cups unbleached white flour to 2 cups starter. |
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Make a thick batter of fine flour or unbolted flour, and let it rise. |
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Muck-up day has long been associated with flour bombs on the teachers' cars or chucking water bombs and shaving cream at unsuspecting junior peers. |
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In the early years of the 20th century, people recognized that white flour was making us sick because of its lack of vitamins. |
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But the beauty of white flour is that it meshes so well with our capitalist economy. |
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It did prove that the river was suitable for navigation and Randell sold his cargo of flour and Cadell brought 4,000 bales of wool back on his return journey. |
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It is processed by a series of soakings, which remove the bitter taste, after which it can be boiled to make an edible jelly or dried and ground to a flour for bread-making. |
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From this domesticated version, the Chinese created the soya bean, which they used as a source of bean sprouts, milk, sauces, flour and cooking oil. |
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Hard wheat varieties were insufficiently ground and sifted by mills, leaving a flour that was coarse and brown. |
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Evans's attention turned to flour milling in the early 1780s, an industry which was booming in rapidly industrializing northern Delaware. |
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The water mill was used for grinding grain, producing flour for bread, malt for beer, or coarse meal for porridge. |
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Breakfast typically consists of bread, flour tortillas, or fry jacks that are often homemade. |
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Daily cycles of release of sperm from the testis of the Mediterranean flour moth. |
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From the viewpoint of our low protein diet, gluten flour and protose are positively dangerous. |
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Peanut flour is lower in fat than peanut butter, and has high protein content making it suitable as a flavor enhancer. |
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A bas-relief carving shows the instruments for making pasta including a rolling out table, pastry wheel and flour bin. |
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Fillet the sewin, cut into large diamonds, toss in seasoned flour and saut in olive oil and remove, keep warm. |
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Stir in the oats, nuts, coconut, and the flour mixture, do not overmix. |
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Taco Cabana's breakfast tacos are prepared with fresh-made flour tortillas. |
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Lightly flour your fingers and take dessert spoons of dough and roll into balls. |
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When ground into flour, maize yields more flour with much less bran than wheat does. |
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The six major types of corn are dent corn, flint corn, pod corn, popcorn, flour corn, and sweet corn. |
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Commoners paid taxes to the elite in the form of staple goods such as maize flour and game. |
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Dusting in flour seasoned with salt and pepper helps the caramelisation on the outside and will also help thicken the liquid in the casserole. |
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In a separate bowl, sieve the cornflour and plain flour together and add enough cold carbonated water to make a thick batter. |
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Two successive panifications of the same flour do not give identical results. |
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Hundreds of these were built throughout Europe and elsewhere, and along with flour mills were considered the lifeline of the Roman Empire. |
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Porridge is made by mixing maize flour or millet flour with water and bringing the mixture to a boil. |
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It will also produce texturized soya protein and over 230 tons of flour daily. |
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The Irish lords did not like the idea, so they hid themselves in flour bags to attack the Welsh. |
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These are baked wheat flour based confections, with different stuffings including red bean paste, jujube and various of others. |
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Noodles are commonly made with rice flour or wheat flour, but other flours such as soybean are also used in minor groups. |
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Gram flour is a mainstay of Marwari food mainly due to the scarcity of vegetables in the area. |
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The water mill opposite Llangollen railway station is over 600 years old, and was originally used to grind flour for local farmers. |
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The Aurelian Walls were carried up the hill apparently to include the water mills used to grind grain towards providing bread flour for the city. |
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For a standard American-style pie dish, scoop eight heaping soupspoons full of flour into a mixing bowl. |
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Mediterranean flour moth and Apricot Chalcid and the treatment shall be endorsed on the phytosanitary certification. |
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When the flour mill closed down in 1874, the brickworks moved into the building. |
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The mill owners built a private jetty and began receiving grain shipments from Geelong, and returning processed flour and bran. |
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The polyphenol fortification of peanut flour resulted in a hypoallergenic matrix with reduced IgE binding and degranulation capacity. |
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By 1700, Philadelphia was exporting 350,000 bushels of wheat and 18,000 tons of flour annually. |
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His best friend was Ben Herdman, a neighbour whose family operated a flour mill, the scene of many forays. |
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Both were inoculated with 1 gm. of very mitey flour placed at the bottom of the bottle. |
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The researchers first formulated whole wheat flour with a common refined flour from hard red spring wheat. |
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We need in this kingdom only priests and schoolteachers, and no merchandise, unless it is wine and flour for Mass. |
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Sweet biscuits are commonly eaten as a snack food, and are, in general, made with wheat flour or oats, and sweetened with sugar or honey. |
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The introduction of the baking of processed cereals including the creation of flour provided a more reliable source of food. |
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Kadhi is a popular gram flour curry, usually served with steamed rice and bread. |
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Falukorv is a large traditional Swedish sausage made of a grated mixture of pork and beef or veal with potato flour and mild spices. |
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Sausages with low meat content and additions like soy protein, potato flour or water binding additions are regarded as of low quality. |
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Water, lard, rind, potato starch flour and soy or milk protein are often added for binding and filling. |
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Battered fish is first coated in flour then dipped into a batter consisting of flour mixed with liquid, usually water but sometimes beer. |
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According to Al-Qadhi, the sacks of flour are stored for a long time during which some of the flour becomes moist and cloddy, or maggot-ridden. |
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Mix in the flour well to make a roux and gradually add in water and flavour with Knorr lamb stock cubes to make your stock. |
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Part of the cost of making pretzels is that neither the flour nor the morning are available any longer, for use in some other way. |
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Docks were developed along with a shipbuilding industry, flour milling and soap manufacture on the river's Cheshire bank. |
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In those days, flour sacks was kinda purty. They might come printed up with flowers on em, or birds. |
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Soy flour is often added to bread as an improver. It helps the dough texture and can make the bread quite soft. |
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They use stoneground flour from small independent mills to make slow leavened bread. |
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The farm-men usually bake their flour into flat cakes, which they call dampers, and cook these in the ashes. |
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The cook smiled and remarked to the confectioneress who was sifting flour in the kitchen, that that was a smart baba. |
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It is the amount of flour added that determines whether a brownie will be cakey or fudgey. |
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Mugalavai VK Effect of amaranth maize flour ratio on the quality and acceptability of ugali and porridge. |
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Overflouring tends to make doughs dry and tough, so don't rush to add extra flour to firm up overly soft doughs. |
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Arabinoxylan fiber, a byproduct of wheat flour processing, reduces the postprandial glucose response in normoglycemic subjects. |
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Mix together the cooking apple, orange juice and zest, suet, beaten eggs, ground almonds, sugar, and flour in a large mixing bowl. |
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As the flour browns, it loses its raw taste, and a rich, nutlike flavor develops. |
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The previous government subsidized flour after prices of wheat in the international market rose drastically. |
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The scientists found that hard wheat flour produces a harder pretzel but would not affect the surface color of final product. |
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She informed that 19387 flour bags, 11415 bags of fodder and 1226 cauldrons had been distributed uptill now. |
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In another bowl, measure the oil, 400ml water and vanilla extract, and then add to the flour mixture, stirring in the vinegar last of all. |
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In Edinburgh, the Hash House Harriers running club sparked panic when they used piles of flour to mark a route past the US Consulate. |
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Amylases are often added to wheat flour to moderate the effect of damaged starch and to optimize flour quality. |
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At various times there were two flour mills, two forges and then a rolling mill. |
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All flour produced by the Altay grain processor is known for excellent baking qualities and nutritious value. |
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Machines move flour and water from holding tanks to kneaders to flatteners to vacuum mixers that eliminate excess water and air bubbles. |
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Place the plain flour into a shallow dish and season generously with salt and freshly-ground black pepper. |
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These noodles are made from a blend of flour from the konjac yam as well as tofu. |
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A STAINLESS steel sink can be made to really gleam by sprinkling the dry sink surface with a little flour and then buffing with a soft cloth. |
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And instead of white flour pasta, this recipe calls for brown rice pasta. |
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Combine the cold butter and flour in the bowl of a food processor. |
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The two flour production methods had common initial unit operations which were cleaning, tempering, and decortication to obtain the maize grits. |
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Surrounded by rich ore deposits, Azogues is a center for tanning and flour milling. |
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Whole-wheat flour is healthier than enriched white flour, which is why many people eat whole-wheat pasta. |
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Scientists in Ireland addressed the replacement of low-protein wholemeal flour in order to improve functionality for bread-making purposes. |
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The all-natural Ultragrain flour is the first sweeter, milder whole-grain wheat ground to the consistency of refined white flours. |
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Healthful alternatives to the traditional high-sugar, white flour apple recipes have been incorporated into the apple dishes. |
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The three wide loaves come in traditional flavors but are made with an 80-20 blend of refined white-bread flour and whole-grain flour. |
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Sprinkle on the flour and cook for 30 seconds, stirring constantly. |
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