Similar tests were done in 1997 and at that time the Char stock was fine and healthy. |
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Over-indulge in Taro Cake, Cheung Fan and Char Siu Baoto before heading back into the hustle and bustle of Central Hong Kong. |
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The name itself — Char No. 4 — refers to the highest degree of charring such barrels receive before the aging process. |
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Andrew quickly stepped into action and stamped out the the smoldering tip of the curtain and looked back to glare at Char who was only smiling sheepishly. |
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Designed to replicate restaurant favourites like Sticky Peking BBQ Ribs, Sticky Teriyaki Chicken Wings, Sticky Char Siu Pork Ribs. |
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As a counterpoint to Char's own voice, as he reads a few of his texts, the film's voiceover helps us understand the man Char was during the Occupation, and his commitment to the French Resistance. |
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Two miles long and up to 100-feet deep, it is home to the Torgoch, a rare member of the Char family. |
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The Baluch, ethnically closer to the Persians of Iran, live in Char Burjak, Kung, Chakhansoor, and Zaranj districts, and most are farmers. |
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After recording freshwater fish populations for almost 50 years I can add a new species to the list with the introduction of Arctic Char into Kielder this week. |
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Firstly, you need to char your ginger, shallots, garlic and briefly roast the star anises, cinnamon stick and cardamom. |
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The char produced by pyrolyzing oil-soaked soil is different from biochar, Rice biogeochemist and co-author Caroline Masiello said. |
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